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Buckwheat - Italy

Italy
  1. DOLCI AMORI DEL GRAN SASSO

    Italy

    Dolci Amori del Gran Sasso was born from the previous long experience of the founding members in a cookie factory renown internationally. Our company operates in the field of exclusively gluten-free baked goods. We mainly produce shortbread biscuits, crackers and protein cookies. Our products are genuine and tasty thanks to the use of ingredients such as rice flour, buckwheat flour, teff flour and corn flour, all flours free of the protein at the base of gluten intolerance. We are proud to say that for the realization of our products we use certified non-GMO raw materials, wisely selected and proportioned, in order to offer the consumer the fragrance, the friability and the flavours that are usually not perceptible in gluten-free foods. Taste is one of the most important things for our company. Our corporate vision is oriented towards product quality, innovation and production flexibility either for our own brand or for third parties. Nowadays, our products are present in the Italian and international market.

  2. MOLINO RIVA SRL

    Italy

    Le Moulin Riva obtained certification of its quality systems according to UNI EN ISO 9001: 2008 and BRC-IFS standards which, along with the integration of the HACCP method, enables the entire production process to be controlled and very high quality standards to be reached. This certification provides a guarantee that the product complies with all that is stated on the label, and ensures the ongoing quality control of corn, wheat and buckwheat flours.

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Buckwheat - Italy

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2 Companies