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Results for

Organic fruit

ItalyBologna and Emilia-Romagna
  1. COOP. SAPORE DI ROMAGNA SOC. AGR.

    Italy

    The company COOP. SAPORE DI ROMAGNA SOC. AGR., is a Manufacturer/ Producer, which operates in the Fruits and vegetables - import-export industry. It also operates in the organic fruit industries. It is based in Forli', Italy.

  2. CANOVA

    Italy

    The company CANOVA, is a Manufacturer/ Producer, which operates in the Fruit industry. It also operates in the organic fruit, and Oragnic fruits and vegetables industries. It is based in Longiano, Italy.

  3. CANTINE BRUSA

    Italy

    Cantine Brusa Spa, now Brusa 1888, is an Italian company specialized in grape derivatives and other fruit ingredients. In 2018, the company ended the winemaking business in order to dedicate only to grape derivatives processing. The company portfolio includes: -white/red grape juice concentrate, -NFC grape juice, -grape sugar -cooked must (used in the balsamic vinegar production) -organic grape derivatives. The two main product for the wine industry are red/white grape juice concentrate, used to correct the wine colour and RMC (rectified concentrated must) used to enrich musts and new wines while still fermenting but also used to sweeten and elaborate both still and sparkling quality wines. We serve food, beverage and even wine industries. Tradition and innovative food processing technologies are perfectly combined to guarantee the best products. Brusa 1888, corporate-inspired services with a family approach.

  4. HAPPYMAMA

    Italy

    Happy Mama products are 100% made in Italy, based on ingredients coming from the Emilia Romagna region and on traditional cooking methods. The strength of our product is the highest quality that has ensured success on the national and international market and the reliability of a controlled production and only natural ingredients. Our Chef are always present to study recipes and give advice to match with both sweet and savory taste. The taste of our products are selected and created for unusual combinations that enhance the single ingredients and blend them into a new experience. Our Retail packaging are colored and well finished; we also have big size for Ho.re.ca and special mignon edition to propose as gift or bombonnière. We choose our raw materials from partner wh use only healthy cultivation methods. The dense and creamy texture of our product is due solely to the high percentage of fruit that they contain. we do not use pectin or other thickening agents, we simply use more fruit to make our products so succulent. More than 110% of fruit, that means that we use at least 110 g of fruit to make 100g of jam. Beside the sweet jams we propose salty compotes, designed to perfectly accompany cheese or as delicious side dishes for meat and cold cuts. All the fruit and vegetables are cooked at low temperature to preserve the taste of the fresh products. The perfect sausage is tasty and genuine and handy made as Emilia tradition ask.

  5. LO CASTO S.R.L.

    Italy

    Lo Casto works from Bologna, Italy and trades on the International Fruit and Vegetable Market. It has been importing and exporting fresh fruit and vegetables for over 30 years. The company Lo Casto S.r.l. was founded in 2006.This firm has a notable experience in International Trade and the Commerce of Fruit and Vegetables, mostly in Europe, building efficient, transparent and synergistic relationships between suppliers and clients. On one hand, we put customers in contact with a network of qualified suppliers, to the extent of offering them the best product, from vegetables to citrus fruit, summer fruit to the exotic ones; On the other hanf, we provide suppliers with the varied and affluent portfolio of customers, with which they begin to build solid and lasting work programs. The range of products offered is wide. We mainly offer cauliflower, pepper, tomato, orange, lemon, nectarines, peach and mango. Spain, Marocco, France and Italy are the countries of origin of our products. We are characterized by a light organization, based on well-defined roles, flexible and highly professionalized. The current needs of operators in fruit and vegetables require a constant effort to find high-quality, high-performance solutions. This is why we are constantly updating our profrssional resources.