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Organic pasta production

ItalyAncona and Marche
2 Companies 23 Products

  1. SABATINO SNC DI PAOLETTI SABATINO E VITALETTI BRUNO & C.

    Italy

    Sabatino is a recently formed food company set up in 2013 with the intention of producing and selling high-quality pastas. Our flour is grown in the Marches region from an ancient variety, Saragolla, not a hybrid. Our wheat is stone-ground before the pasta is formed in bronze moulds before drying slowly at a low temperature.

  2. PASTA FRESCA LA MADIA

    Italy

    The company PASTA FRESCA LA MADIA, is a Retailer, which operates in the Gastronomic specialties industry. It also operates in the tortillas, and fresh pasta products industries. It is based in Pesaro, Italy.

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