organic pistachios Italy

History: Bio Mondo, a company from Friuli founded in 2012 by Daniela Favero out of the need to replace sugar for health reasons, initially focused on zero-calorie sweetening and the trade of Stevia leaves. After gaining a solid understanding of the market, it decided to venture into the world of jams, spreads, chocolate, candies, and even toothpaste, mouthwash, and natural cosmetics. The common th...

...Sweet spreadable cream. Ideal for filling pastries or spreading on slices of bread. Contains 45% organic pistachios. Once opened, store in the refrigerator. Organic, gluten-free, and vegan. No preservatives and no added sugars. Label in 4 languages: Italian, English, German, and French. Shelf life: 36 months from the date of production.

... cream parlors, including pistachio pesto and cream, coatings, cocoa powder, instant creams, paste aromas, powdered bases, toppings, organic almond oil, pralines made from dried fruit, fruit pastes, and traditional flavors.

... product is the “Hazelnut Tonda Gentile Romana”, which we have proudly produced for over 20 years. In order to offer our customers the widest possible selection of products, we also collaborate with the best producers of Italian almonds, walnuts of Sorrento, pine nuts and pistachios.

...sun-dried apricots, figs, hazelnuts (kernels, meals, and pastes), pistachios, lentils, chickpeas, superfood ingredients, plant-based proteins, and tomato pastes. We are constantly expanding our organic ingredient offerings that are provided directly from organic growers and manufacturers in Turkey, Italy, and the EU.

Family-run business rich in ancient heritage passed down through generations; we are the third generation. We produce extra virgin olive oil and organic olives of the Nocellara del Belice variety. Flavored oils, green and black olive pâtés, with peels of lemons, oranges, mandarins, eggplants, pistachios, and seasoned olives. Everything is made with love using traditional methods, just as it was done in the past.

The Ragusa area is home to numerous companies that produce high-quality organic raw materials and is, among other things, one of the richest territories in the region, offering, above all, top-quality wines, pistachios, and Sicilian caponata. The goal of this young company, established in August 2015, is to export typical Sicilian products to other regions of Italy. Through the website...

...petroleum derivatives, and all chemical additives. The shop includes all types of products from wine and beer to liqueurs, whole grain flour, pasta made from ancient hard wheat varieties Russello and Timilia, which contain less gluten, whole grain rice, spices, legumes, gluten-free Modica chocolate, lactose-free, 100% plant-based, Bronte pistachios, Avola almonds, Sortino honey, cosmetics, and many more...