Results for

Half-baked bread - Germany

4 Companies

5 Products

FRIESSINGER MÜHLE GMBH

Germany

Frießinger Mühle GmbH is a successful family business founded in Kirchberg/Murr in 1859, and based in Bad Wimpfen since 1988. Willi Frießinger is the fifth generation to lead the company. With 1200 tons of grain milled each day (both conventional and organic grain), Frießinger Mühle is one of the five largest milling companies in Germany. As one of the largest independent packaging plants in Europe, Frießinger Mühle is a whole-solution provider with a variety of products that is second to none. Alongside its classic flour products, the company also produces a range of pre-mixed and convenience products, cereals, and custom-made products for your customers. From retail and wholesale to industrial companies, pasta manufacturers, restaurants and bakeries – we can quickly supply the right solution for every customer. Organic products are also offered alongside our conventional offering. Selected high-quality raw materials are sourced from organic growers and processed into the best organic products in separate production lines. Climate neutral production, certified green electricity, regional producers, and the very latest technology and energy concepts are also a crucial part of the Frießinger Mühle company philosophy. The company has been committed to this approach for many years, and will strive to always further it.

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WESTMARK GMBH

Germany

In 1956, Hubert Deimel founded the "Hubert Deimel Haushaltwarenfabrik". It manufactured the "famous" potato peelers. The product was a sales hit and formed the basis for the company's successful development. Today, the company is known as Westmark GmbH and has over 2500 items on offer. As a specialist trade partner, Westmark offers a range of practical catering and kitchen aids along with household goods. Our core areas of expertise are manual household aids for peeling, cutting, dividing, preparing food, serving and taking away, boiling down, baking, eating, gifts, baskets and table sets. Most of our revenue comes from items that are MADE IN GERMANY and are manufactured in-house. Production departments include plastic injection moulding and extrusion, aluminium die casting, zinc die casting and metalworking. Production takes place at the headquarters in Lennestadt-Elspe and in Wittelsberg.

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Westmark

Westmark

Westmark

Westmark

Westmark

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DR. OTTO SUWELACK NACHF. GMBH & CO. KG

Germany

Enjoyment brings success. And enjoyment stems from good ingredients. Dr. Suwelack products provide the best possible conditions for successful gourmet products for our industry customers. What makes Dr. Suwelack so special is the combination of consistently high quality and unique technological and recipe expertise resulting in exceptionally good taste experiences. We work reliably and discreetly to ensure the success of our customers – “The brand behind the brand”. Dr. Suwelack is the expert in the gentle processing of food products. Our core competencies are drying, fermentation and extraction. We refine coffee, sourdough, pastry goods, milk products and other foodstuffs to make high-quality products. To do this, we call on a unique know-how developed over several decades. Dr. Suwelack has been based in Germany for more than 130 years and now delivers to customers around the world.

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Sugrano®

Florentina

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ARCTIS FROZEN BAKERY GOODS GMBH

Germany

ARCTIS stands for optimum product quality. We achieve this with a partner that has been well-known in the baking trade for decades – the SEHNE bakery. Complete with high quality expectations, entrepreneurial spirit and a close-knit style of leadership, the company produces baked goods that for decades have delivered guaranteed and sustained satisfaction to you, our customers. We are able to offer you only the best because: …for our products we use high-quality ingredients grown and produced locally and regionally, chosen by nutritional experts. …our bakery features state-of-the-art production systems that ensures the reliable production of a wide range of bakery items. …the production equipment is generously and efficiently situated over an area of 10, 000 m². …new equipment is smoothly integrated into the manufacturing process, guaranteeing the trouble-free flow of production.

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Chocolate roll

Stone oven baguette with seeds

Baguette

Quark multi grain bread

Wurzel bread

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Half-baked bread - Germany

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4 Companies