France, Bidart
... the nobility of the gastronomic flavors it offers. The challenge here is to extract the substantial flavors of the sea, wild mushrooms, and olive oil so that the taste buds can soak in the excellence of the Earth's treasures. That is the taste that matters! This is a true philosophy, as the holder of the Artisan Quality Producer label awarded by the Culinary College, our MSC certified...

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