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Products from south-west france

3 Companies

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AURIAN SAS

France

Aurian SAS, a distiller and trader in wines and Armagnac since 1880. Maison Aurian produces and trades in flavoured wines, liqueurs and spirits from the heart of south-west France. The company's origins date back to 1880, when Monsieur Dupeyron was one of the leading traders of wine and Armagnac in Gascogny. A few decades later, his grandson Philippe Aurian began to specialise in the production of traditional flavoured wines, liqueurs and spirits, while continuing to trade actively in Armagnac. Today, the company sells over 500, 000 bottles a year in all regions of France. All Aurian products are hand-made using infusions of our own fruit, or are naturally flavoured, usually a combination of both.In September 2018, Florent and Isabella Soulhol acquired Maison Aurian with the firm intention of continuing the craft tradition founded by Monsieur Aurian, and opening up new international markets for specialities from Maison Aurian. Don't hesitate to contact us for more details!

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SA CONSERVERIE DU SUD

France

Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

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DISTILLERIE LOUIS ROQUE

France

DISTILLERIE LOUIS ROQUE specialises in aged Souillac plum brandy. Distillers from generation to generation since 1835, our distillery works in the finest traditional manner, brandies are slowly matured in old oak casks, where the spirits slowly age. As well as the famous aged Souillac plum brandy, our distillery offers other fruit brandies including pear, raspberry, damson, mirabelle and kirsch. We also offer aperitif drinks based on wine, fruit, walnuts, ratafia, liqueurs made with walnuts, chestnuts, raspberries, caramel, vanilla chocolate and mint as well as fruit cremes. We also offer a selection of fruits in alcohol, babas, cinnamon, chocolate desserts and condiments from south-west France, mustard and truffle vinegar. Our products are available from wine merchants, fine grocers such as Hédiard or Fauchon as well as a many fine award-winning restaurants in France and around the world.

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Products from south-west france

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3 Companies