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Cognac brandy

FrancePoitiers and Poitou-Charentes
  1. CFC ALCOOLS

    France

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    C.F.C sells all types of spirits, raw or processed, liqueurs and other types, on the French and European markets as well as for export, in containers of all capacities. C.F.C now has three sites. The TILLOUX site is organized for ageing Brandies by wood storage in small casks. The SAINT-CIERS site is used for storing and shipping liquors without any special statutory requirements. Ageing cellar, essential for Cognacs and Brandies, exclusively using oak containers. The company's offices and administration are located in COGNAC, in the heart of the town known around the world for the expertise of its merchants. We can store and deliver goods to our customers wholesale and semi-wholesale through the facilities of the two logistics sites. The blending installations are purpose-designed to preserve the quality of the products sold. ISO 9001 certification.

  2. SPIRIT EXPERT

    France

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    Ti’Bio Les Arrangés punches, is the fascinating story of Marie-Irène Célérine, a generous Mauritian renowned for her sunblessed cuisine heightened with spices and exotic fruit. Her dishes, were often the making of joyful family gatherings, standing witness to her passion for authentic flavours. Macerated rum was one of her quintessential kitchen treasures, the precious heritage that she passed down to her grandson, Xavier Ricci. Xavier, a true master artisan, brilliantly combines family know-how while applying an uncompromising firm hand when selecting raw materials. At Ti ’Bio, every fruit, carefully chosen for its organic and eating quality, is transformed into a rich, pure essence, thanks to supervised maceration that amplifies their aromas. The result? Not only are they 100% organic macerated rums, but they are infused with a genuine spirit of terroir. The company's total commitment to craftsmanship sets it apart: no machines, no subcontracting, just Xavier's expert hands ensure that every bottle is perfect, from the moment the ingredients arrive through to bottling. This commitment is also borne out byn sustainable development, with raw materials only sourced from organic farming and fair trade. Since Ti ’Bio was bought out in 2024 it is Jean Yves Etevenard who has taken over the reins with all his expertise as a cellar master in the world of Cognac.

  3. COGNAC DEROUINEAU

    France

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    A French cognac producer, we offer high quality products. Our estate comprises 30 hectares of vines, of which 25 hectares are AOC cognac. Our XO cognac is made exclusively from our own grapes. From pruning the vines to bottling the spirit, everything takes place at our estate and is guided by our commitment to the highest standards. Beware: excessive alcohol consumption is hazardous to your health. Drink in moderation.

  4. SPIRIGNAC

    France

    SPIRIGNAC is located in Cognac, right in the heart of Spirit Valley. We offer all types of spirits for French, European and export markets. We offer products in bulk or bottled. We can handle every aspect of creating, producing and shipping your spirits. Our team is on-hand to help you develop specific products to match your exact requirements.

  5. COGNAC CROIX MARON

    France

    CROIX MARON Cognac The Legend of Cognac 400 years ago, in Segonzac, the Chevalier de la CROIX MARON invented cognac. To this day, CROIX MARON Cognacs are the expression of an ancestral savoir-faire and the fineness of their land of origin: Grande Champagne, 1st cru of Cognac. “ Legend has it that double distillation was invented by the Chevalier de la Croix Maron, Lord of Segonzac, a pious man who dreamt that Satan was trying to damn his soul. In his dream, he saw himself in the Devil’s cauldron, but his faith was so deeply anchored in his soul that it resisted the first “cooking”. To achieve his ends, the Devil was forced to “cook” it again. When he woke up, the Chevalier had the idea of extracting the “soul” of eau-de-vie with a second distillation.” This is how the legend on the origin of the discovery of double distillation for Cognac eaux-de-vie was perpetuated in the region. Distilled in the heart of the region where Cognac draws its roots, according to the same centuries-old methods, CROIX MARON Cognacs are, still today, the legacy of this tradition.

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  1. A. DE FUSSIGNY

    France

    The company A. DE FUSSIGNY, which operates in the Brandy industry. It also operates in the Cognac, and Cognac industries. It is based in Cognac, France.

  2. SCEA BRARD BLANCHARD

    France

    The company SCEA BRARD BLANCHARD, is a Manufacturer/ Producer, which operates in the Brandy industry. It also operates in the cognac, and wines industries. It is based in BOUTIERS ST TROJAN, France.

  3. BOURGOIN COGNAC

    France

    The company BOURGOIN COGNAC, is a Manufacturer/ Producer, which operates in the Drinks industry. It also operates in the cognac, Verjus, Huile, and brandy industries. It is based in Saint Saturnin, France.

  4. VIGNERONS D'OLÉRON

    France

    The company VIGNERONS D'OLÉRON, is a Manufacturer/ Producer, which operates in the Liquors and spirits industry. It also operates in the cognac, and brandy industries. It is based in St Pierre D'oléron, France.