organic pasta production France

...BLACK TRUFFLE FOIE GRAS (5%) 100g "A culinary craftsmanship" but Vegan, inspired by two of the greatest and most precious products of our French gastronomic heritage: foie gras and black truffle. A must-have for your appetizers, meals with friends, or family gatherings. INGREDIENTS: coconut oil (39%), water, organic brewer's yeast, porcini powder, mustard, rapeseed oil, salt, agar agar, organic chia flour, organic tamari, black pepper, sherry vinegar, spices, hazelnut flour, tomato concentrate, truffle pieces (5%), truffle flavor.

...HEMP AND ANCIENT WHEAT PASTA - Artisan and Local Production - Quick Cooking: 3/4 min - Wheat from organic and biodynamic farming - Rich in fiber and a source of protein - Vegan, egg-free, and lactose-free - 100% recyclable packaging For an alternative to traditional pasta, choose the unique taste and texture of our hemp pasta suitable for the whole family. Nutritious, organic, and artisanal...

...The Bio range from Smilling Cook offers a selection of high-quality frozen pasta, dedicated to those who are particularly sensitive to the entire process of cultivating and processing raw materials. The organic certification includes monitoring of production processes to ensure, at every stage of product creation, the complete absence of chemicals and adherence to ethical and moral sensitivity. PACKAGING: 4 x 2.5 kg = 10 kg...

... Gourmande, a clever blend of soft wheat and durum wheat. La Semi-Complète and La Complète, Blé-Sarrasin, la Champenoise, Pennes Blé Ancien, tagliatelle, spaghetti, and our organic pasta, made from spelt. For children: fun-shaped pasta with amusing forms such as rabbit, tractor, or dinosaur. We also create pasta for gift ideas, like the Parisienne box featuring three monuments of Paris, an original idea to delight. Surprise your taste buds by tasting these unique pastas.

... tradition. By seeking to offer you original and surprising dishes, our range, which is not available in large distribution, includes everything from kettle-cooked chips to artisanal nougat cake, lemonade, as well as our vegetable preserves, organic soups, terrines, exquisite cakes, and our divine tapenades. Feel free to contact us for more information!

We are a producer and manufacturer of artisanal flours and pasta for 2 years in Saint Sulpice de Faleyrens 33. Our specialty is that we control our production from field to plate for the greatest pleasure of our French customers. We cultivate various cereals using sustainable agriculture (HVE3 certified since 2019), including soft wheat and spelt, keeping part of the harvest to make our flours...

The company LE CHAMP DES MILLE PATES, founded by Mr. ZUNINO Samuel, was born from a family know-how. The company has been present in the market for artisanal organic dry pasta since 2019. It operates in the agri-food sector, focusing on the production of semi-whole pasta as well as pasta straws. At the inception of the company, we committed to developing products made from organic agriculture...

... information about our production site, range of flours and semolinas. We adapt to your needs in terms of format: Big bag, bulk, 25kg, 5kg, 1kg... We also have an organic range consisting of stone-ground organic flours (wheat, spelt) and organic durum wheat semolinas. Our certifications IFS, KOSHER, ISO 140001, and Organic from CAAE reflect our commitment to Quality and CSR. Our regional sales representative will get in touch to answer your questions. We speak several languages to assist you, including French and English.

During the transition to Organic Farming in 2015, we learned a new way of producing: new crops, crop associations... Our facility supports this mode of production. After the sowing and harvesting seasons, we take care of the grains: drying if necessary, storage, and sorting. For this, we are equipped with various storage silos that can hold nearly 6000 tons. We have part of the premises dedicated...

...) reinforce our position as a leader. Our product range includes: FROZEN SEMI-DRIED TOMATOES, PASTEURIZED CONFIT TOMATOES, FROZEN SEMI-DRIED FRUITS, PASTEURIZED CONFIT VEGETABLES, FROZEN PRE-FRIED VEGETABLES, FROZEN GRILLED VEGETABLES, FROZEN ANCIENT VEGETABLES, PASTEURIZED OR FROZEN CULINARY SOLUTIONS, FROZEN EXOTIC VEGETABLES, FROZEN SUN-DRIED VEGETABLES, FROZEN TRADITIONAL VEGETABLES, FROZEN HERBS AND SPICES, FROZEN FRUITS, FROZEN CITRUS FRUITS, FROZEN ORGANIC RANGE, IQF COOKED RICE, IQF STUFFED PASTA, IQF COOKED PASTA, IQF COOKED GRAINS.