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Traditional food products - Manufacturer Producer - France

FranceManufacturer/producer
  1. LE COUSTELOUS

    France

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

  2. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  3. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

  4. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

  5. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

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  1. BE2I

    France

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    BE2I is specialised in the production and distribution of top of the range agrifood products from Africa and elsewhere. We value our country's natural riches, whilst respecting the principles of sustainable farming & fair tradeOur range of products includes fine foods, exotic fruit, rum from Guadeloupe and Martinique, as well as shea butter and many other products. We are committed to delivering high-quality goods at competitive prices All our products are based on farming methods which respect the environment and we endeavour to provide organic products grown without chemicals. We adhere to the principles of fair trade and guarantee our local producers are paid fairly and equitably for their work , thus contributing to their well-being & the development of their communities. Our customer service answers quickly, rigorously following up with flexibility in terms of transport so as to satisfy the needs of each and every client. Our team, combining traditional know-how and modern techniques, endeavours to guarantee the best quality at each phase of production. By choosing our products you are supporting respectful and fair farming. We share with you the very best of our country and provide you a rich and authentic culinary experience.

  2. SA CONSERVERIE DU SUD

    France

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    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

  3. BIJIN

    France

    Bijin was born from a career in the cosmetics industry, a conscious move towards a healthier and more environmentally-friendly way of life, and 11 years spent in Japan and in Asia. During this time, I was deeply immersed in the Japanese beauty culture, exploring products, ingredients, rituals and technology (J-Beauty) which combine tradition and modernity. It was therefore a natural decision to launch Bijin and Takesumi (bamboo charcoal) at the end of 2018; my branded care products are all organic, and directly inspired by Japanese traditions. My goal is to share new beauty regimes and rituals to be integrated into our routine, using healthy, natural products created as foods to nourish our skin. At the end of 2019, we expanded our range of activated charcoal and plant-based products and are proud to be first to offer charcoal manufactured completely in France. Bijin encompasses three brands: FRENCH ACTIVATED CHARCOAL: We are pioneers in the production of 100% French plant-based charcoal! BIJIN: "Gourmet" skincare with superfood ingredients inspired by traditional Japanese beauty rituals. TAKESUMI: Import of activated plant-based charcoal from Japan, such as takesumi (carbonised bamboo) and Binchotan. All our products are 100% natural, and produced organically using a zero waste approach. We offer the largest range of charcoals in Europe.

  4. DECO RELIEF

    France

    DECO RELIEF is the specialist for pastry- and chocolate-making equipment and ingredients. DECO RELIEF is a professional quality brand. Our silicone moulds offer many advantages (flexibility, easy turn-out, etc.). You can accomplish attractive sugar work with a wide range of colours and flavours by associating our brand's moulds with colourants and flavourings. DECO RELIEF is also a culinary decoration specialist that will see that you can express your creativity with innovative, high quality products. The famous pastry chef Alain Lambert created this firm in 1984, aiming to meet the expectations of pastry makers, bakers and chocolate makers and all of France's creative chefs. The traditional plaster or bronze baking pans have been replaced by silicone moulds. DECO RELIEF is the leading French supplier to the food preparation trade. The company sells 50% of its products abroad. Feel free to contact us for further details!

  5. POLYETH AZUR

    France

    Manufacture of LD, MD, HD PE sachets in tube or film with printing in p to 4 colours.Welded or stitched. We manufacture in all sizes to order. All our products are intended for retail users (food - boutiques - ready-to-wear - footwear – pharmacies - perfumes – bookshops, etc.) and are available in low, medium- and high-density polyethylene, traditional materials and biodegradable plastics, with or without printing. Now available online, our family-run business with its selection of well-matched machinery offers the flexibility needed to create unusual items, including: production for small, medium and long volumes.Design and manufacture of bags to order. Want to find out more? Contact us by phone and we will be happy to advise you and answer any questions you may have.

  1. STERITECH SA

    France

    Since 1988, STERITECH has been manufacturing and installing innovative, highly efficient sterilizing/pasteurizing equipment all over the world for packed products. STERITECH specializes in solutions specifically designed to deal with food-processing and pharmaceutical customers' needs to enhance their productivity and "Product" safety while helping them conserve resources and the environment. From the traditional autoclave to continuous systems or manufacturing control software, STERITECH banks on innovation and development above all. The firm aspires to be a heat treatment expert and does not limit itself to merely building machines. In 2014, the company revolutionized the market for a second time with SteriControl Trilogy, the first M.E.S. dedicated to sterilization and pasteurization that simplifies their control and monitoring.

  2. ODM CHEVAL - GAMME DU MARECHAL

    France

    Born into the horse-riding world via a farrier grandfather and mother who was a champion amateur rider, Laurent Codde, manager of a rest-home for retired race horses, is carrying on and developing the ODM Cheval tradition, manufacturing a range of natural horse-care products and food supplements. Products from LA GAMME DU MARECHAL, created by master farrier Monsieur Thenoux, are carefully designed to hydrate and protect the sole and hoof. Our products are available from saddleries, garden centres, pet stores, farm shops and specialist retailers (Décathlon, Go Sport, Intersport, etc.). Our line-up of products now includes quality riding equipment and products to care for saddles, such as leather grease, special soaps and oils for leather-care.

  1. TECHMI

    France

    Land belt conveyor, concrete idler support, moving belt conveyor. Stackers (radial, linear or fixed), wagon unloading units, boat loading units.TECHMI develops, produces and installs turnkey traditional and complex handling equipment.Our expertise in bulk handling by belt conveyors extends to all industrial fields, from food industry to mineral industry.Experience and innovationOur experience, our ongoing innovations and our adaptability allow us to work on complex and specific sites which require equipment in various environments on great distances.Original solutionsWe answer to all your technical and financial handling needs, taking your implementation and environment issues into account. Our solutions bring reliability and productivity to your sites.

  2. JAPCOOK EXPORT

    France

    JapCook provides innovative solutions for Japanese cooking, combining tradition and creativity. Our job consists of elaborating well-thought out products, created and tested with care to guarantee you a premium quality. Thanks to our flexibility, we at JapCook are able to offer you recipes specific to your market. The European leader of Japanese street food, Japcook refers to the IFS standards to meet the requirements of our customers. We work closely with our clients in the development of their projects, actively listening and paying close attention to their needs. Our products allow our end consumers to experience the sophistication of Japanese gastronomy.

  3. AURIAN SAS

    France

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    Aurian SAS, a distiller and trader in wines and Armagnac since 1880. Maison Aurian produces and trades in flavoured wines, liqueurs and spirits from the heart of south-west France. The company's origins date back to 1880, when Monsieur Dupeyron was one of the leading traders of wine and Armagnac in Gascogny. A few decades later, his grandson Philippe Aurian began to specialise in the production of traditional flavoured wines, liqueurs and spirits, while continuing to trade actively in Armagnac. Today, the company sells over 500, 000 bottles a year in all regions of France. All Aurian products are hand-made using infusions of our own fruit, or are naturally flavoured, usually a combination of both.In September 2018, Florent and Isabella Soulhol acquired Maison Aurian with the firm intention of continuing the craft tradition founded by Monsieur Aurian, and opening up new international markets for specialities from Maison Aurian. Don't hesitate to contact us for more details!