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Season fruits - Manufacturer Producer - France

FranceManufacturer/producer
  1. BE2I

    France

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    BE2I is specialised in the production and distribution of top of the range agrifood products from Africa and elsewhere. We value our country's natural riches, whilst respecting the principles of sustainable farming & fair tradeOur range of products includes fine foods, exotic fruit, rum from Guadeloupe and Martinique, as well as shea butter and many other products. We are committed to delivering high-quality goods at competitive prices All our products are based on farming methods which respect the environment and we endeavour to provide organic products grown without chemicals. We adhere to the principles of fair trade and guarantee our local producers are paid fairly and equitably for their work , thus contributing to their well-being & the development of their communities. Our customer service answers quickly, rigorously following up with flexibility in terms of transport so as to satisfy the needs of each and every client. Our team, combining traditional know-how and modern techniques, endeavours to guarantee the best quality at each phase of production. By choosing our products you are supporting respectful and fair farming. We share with you the very best of our country and provide you a rich and authentic culinary experience.

  2. ZILOA

    France

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    Plant-based flavours are taking off thanks to ZILOA operating from its site in the Chevreuse Valley – an agricultural third place that brings together farmers, processors and local artists (which encourages short circuits and synergy with the farmers)! Our team creates organic and original recipes packed in compostable packaging in our new laboratory. We make 2 main recipe collections: 1/ Dehydrated products: - "Sports player" range – multi-flavoured energy-packed fruit bars based on dates, etc., - the "Aperitif" range, mixtures of our own seasoned blends of dried fruits and nuts, - the "Breakfast" range", cocktails of super fruits (Goji, Mulberries, Inca Berries and Cranberries, etc.), mueslis and nuts, - the “Flavours++" range to sharpen the flavour of snacks and salads. 2/ Chilled products (coming shortly): home-made plain seitan (with gluten or gluten-free) and seitan-based flavours of the world, paos (steamed breads stuffed with aubergines, mushrooms, sun-drenched spreads for aperitifs, breakfast spreading pastes in various flavours, "mignonettes" bursting with fruit/vegetable vitamins, etc. All these products are tasty treats for meals or snacks for those wishing to try out new, original and flavoursome plant-based recipes that will also delight vegetarians, vegans and flexitarians.

  3. LES ARRANGEURS FRANÇAIS

    France

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    Les Arrangeurs Français is a company that specialises in the production of outstanding organic spirits, primarily rum and Armagnac. Only high-quality organic ingredients are used to make these drinks. The company is also committed to the environment, minimising waste and preferring to use French raw materials where possible. Product quality is your guarantee of an artisanal product using seasonal ingredients. Fresh fruits are selected with great care and used only when fully mature to ensure they deliver their full aroma. The recipes are 100% natural, with no adding flavouring or colourant. Fruits are thinly sliced to maximise the flavour they release and ensure a uniform product. Bottling is also carried out entirely by hand, bottle by bottle. Our organic AOC Armagnac comes from the Landes region of France, from an estate that has operated in Bas-Armagnac since 1860, the first to be certified organic for Armagnac, whose production faithfully expresses the region's natural heritage. Our organic rum is distilled in collaboration with the BOWS distillery near Carcassonne in south-western France. BOWS is renowned for its premium spirits and shares the same values as Les Arrangeurs Français in terms of respect for provenance and products. Check out our catalogue and contact us!

  4. GREYPE FRANCE

    France

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    Greype France, a committed and go-ahead team who are passionate about maintaining the quality of the products it sells, will always listen closely to your needs and expectations. Quality, rapidity, expertise are more than simply concepts, above all else they represent our day-to-day philosophy. We also have IFS (a requirements for working with supermarkets in France, Germany and Italy) and GlobalG.A.P. chain of custody (CoC) certification. Located at the Saint-Charles multimodal platform in Perpignan, Europe's largest fruit and vegetable trading centre, and supported by its hard-working, dynamic and passionate teams, Greype France offers the import-export of high-quality fresh seasonal fruit and vegetables. Our catalogue offers a large range of products, including: •a range of sucrine and iceberg lettuces; •asparagus; •peppers and courgettes; •citrus (leafy, leafless) is a big success with our consumers; •aubergine; •artichoke, one of our leading products; •celery; •broccoli; •sweet potato; •peaches and nectarines. Our in-house processes guarantee you a product that is healthy, as-described and of merchantable quality by warranting the safety and compliance of all the products that we offer, from production to packaging and all the way to delivery, all of the processes carried out under the supervision of Greype's team of experienced and conscientious professionals.

  5. GOURMET PROVENCE

    France

    Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.

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  1. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. GRIS

    France

    We are French manufacturers of ice cream machines in Auvergne. We manufacture ice cream, popsicle and (Italian) soft ice cream makers, as well as ice block machines. Because we know that quality is essential for you ... We work with Made in France products to make professional Italian ice cream machines. We have different models of low price professional ice cream machines to suit your business and your budget. We rent out Italian ice cream machines for the summer season. If you start up a business, we also provide professional ice cream machines to make magnificent smooth ice creams and fruit sorbets.

  3. C.O.P.Y.R.

    France

    The company C.O.P.Y.R., is a Manufacturer/ Producer, which operates in the Fruit preserves and jams industry. It also operates in the Seasonings, fruit coulis, and candied fruit industries. It is based in Lorp Sentaraille, France.