seafood export France

Traditional fishermen since 1934, our business today is based on two main sectors: surimi and frozen white fish from the sea. COMPAGNIE DES PÊCHES SAINT-MALO is one of the few companies that can claim an integrated supply chain from fishing to finished products. Indeed, our fish are caught responsibly by our fishermen aboard our own vessels. In the North-East Atlantic, they work tirelessly every...

... and electrical mastery, conveyor transport, and guidance, as well as motorization. Since 2007, VENDÉE CONCEPT has been manufacturing machines for the food industry. It applies its expertise and mastery of equipment manufacturing through two product lines: CALIBRA and MÉCA. These are provided as complete production lines or interfaced with existing equipment. With a steadily growing export turnover, VENDÉE CONCEPT has a network of distributors and agents established worldwide.

...Its production of seafood flavors (mainly surimi flavors) and sweet flavors, primarily intended for export to Asia, allows it to be one of the main players in the agri-food industry market in Europe. Through its representative office in China, it imports and distributes several types of additives and ingredients used in a wide range of products. With its expertise, it produces special preparations (coloring for cocktail sausages and paella, etc.).