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Manufacturer of frozen products - Manufacturer Producer - France

FranceManufacturer/producer
  1. COMPAGNIE DES PECHES SAINT-MALO

    France

    Traditional fishers since 1934, our business involves two main activities: MSC-certified frozen at sea white fish, mostly cod and saithe, and surimi. We are the only European producer of surimi base raw material, manufactured from our blue whiting catch. We also offer finished surimi products, chilled and frozen, under our own brand and for private label brands, for retail, foodservice and manufacturers. Do not hesitate to contact us for further details!

  2. PLASTOBREIZ & PLASTOLOIR

    France

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    PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

  3. SENEAFOOD

    France

    Founded in 2015, SENEAFOOD is the leading manufacturer and importer of exotic products from Africa. Our specialities: chilli paste and spicy sauces in a range of flavours, exotic fruits such as pineapple, papaya, mango and coconut as well as other varieties such as madd, bissap, bouye and moringa. We also use millet to produce gluten-free products: tiakri (dégué), sankhal, thiére and fonio. Our peanut butter is a top-seller, as is our 100%-natural Bissap juice. We are a major supplier of west African exotic products to wholesalers, exotic food stores and supermarkets. Our products are all 100% natural with no added preservatives or chemicals. They are made from fruits and vegetables that are processed at our in-house facility. We do not work with frozen products. If you are a wholesaler, grocer, caterer, food industry professional or supermarket, don't hesitate to ask us for a quote. We promise to answer within 24 hours (during the working week). If you have any suggestions or proposals, please get in touch with us by email at: service.commercial@seneafood.com. For professionals, if you want to sell our products please head to the Professionals section from the main menu. Don't hesitate to contact us!

  4. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  5. COCOTINE

    France

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  1. NH CASE FRANCE SAS

    France

    Over the years a close co-operative partnership has been built up between NHC UK/FR and IG for the purpose of global Procurement. Together we are able to incorporate a full technical control system in order to ensure that customer specifications and delivery schedules are met. Currently our production includes loins, portions, fillets and blocks from Iceland, Russia, New Zealand, China, Baltic States and since 2012 Vietnam. Production Volumes per Area: - Iceland - 1500mt Russia - 800mt New Zealand - 500mt Baltic - 100mt Asia - 3000mt Although Vietnam is widely recognized for its production of Pangasius and not for whitefish such as Atlantic Cod, Haddock and Alaskan Pollock it was our decision to begin producing in Vietnam at the start of 2012 to reduce alliance on production in China. China’s greatest asset has been labour cost, but over the years we have seen this benefit decreasing with the result that many factories who used to produce whitefish for export have turned their attention on a fast growing domestic market. Other factors such as finance have become an increasing worry as well, with companies struggling to open L/C’s for raw material payments and through this we have already seen casualties in China.