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Local productions - Manufacturer Producer - France

FranceManufacturer/producer
  1. CLAC

    France

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    Since July 2017, CLAC, the Conserverie Locale Artisanale et Créative has dreamed up and prepared organic tinned foods using local ingredients from fifteen partner farms and smallholdings in the Auvergne. In line with our 3 pillars of ORGANIC, LOCAL and HAND-CRAFTED, we use fresh ingredients, picked when fully ripe to create tasty, 100% original recipes. CLAC is entirely committed to transition by combating food waste, purchasing so-called “ugly” vegetables and production surplus from our local market gardeners at a fair price. We guarantee our supply through annual contracts, thereby improving the producers’ income. Our original gourmet recipes have won numerous prizes, including the silver medal at the Natexpo innovation awards (carrot mousse with bleu d'Auvergne cheese) and the Epicure d'argent from the Monde de l'épicerie fine (Auvergne-style beetroot ketchup).

  2. HERBIOLYS LABORATOIRE

    France

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    Herbiolys Laboratoire was founded in 2004 by the coming together of botanists, ethnobotanists and pickers who were passionate about the plant world. Specialists in fresh organic plant extracts from French plants, from the very outset the laboratory opted for an original production method: the plants, collected by the company's associated pickers and producers, are directly macerated in the place where they are collected so as to preserve all their properties and energy potential. Herbiolys Laboratoire defends its strong ethics by encouraging reasoned and sustainable picking, only using recycled and recyclable glass containers and recycled and recyclable packaging, limited its environmental impact thanks to local supplies and providing quality products. All our products are made in France by us, in the Hautes-Alpes, and are certified Nature & Progress, Organic Farming and with a quality label.

  3. LES FRUITS DE CHEZ NOUS

    France

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    We are French producers of superior quality organic nuts and related products. All our nuts are grown in our orchards which are switching over to organic production. The organic nuts we produce are excellent for everyone's health. We only sell our products in bulk, from 100 kg up to 6 tonnes, within France but also to the export market. Our objectives are to: - create a high-quality, managed local production chain, - limit the impact of agricultural activity on the environment and work without any agrochemicals, - help reduce climate change by capturing and storing large amounts of CO2 within the orchards, - greatly reduce the pollution linked to the transport of goods by opting for local production and short supply chains, - help improve the well-being of all by providing nuts with nutrients that are beneficial to health. We can also offer non-organic products upon request.

  4. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  5. CARAMBELLE

    France

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    The adventure began in 2005, with the idea of offering professional-style cake decorating equipment. Several months of creativity working on products that had until then been exclusively for professionals, product testing and adaptation for use in the home, led to the birth of the ScrapCooking® brand. Sweet-toothed and creative, we dream up playful affordable products to decorate all sorts of home-made baked goods and sweetmeats. We have built a business on a human scale and by choice we primarily offer products manufactured in France. All our products are designed and mainly manufactured in our Fondettes workshops. Our firm constantly innovates, thanks to its unique idea to bring food decorations and baking utensils together. Since we started out, 5 brands have been created: ScrapCooking, Mirontaine, Framboiselle, L’épicerie du Chef, and Petcooking. Our quality approach is closely linked to our wish to produce as close as possible to our premises to fast forward our contribution to the local economy. Each product is designed and manufactured to guarantee the best possible quality in terms of compliance with current standards and best possible use. Welcome to the world of C a r a m b e l l e !

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  1. CHHAN

    France

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    Sek Chhan was born in Cambodia, where his family lived in Battambang, a small town located approximately 150 km form the border with Thailand. They were farmers and they made a living from the rice they grew. When the Chhan family moved to France, it was a real cultural shock to them since it was the first time they had left Asia. To help the family make end meet, Ms Chhan began to prepare spring rolls and samosas for associations. Although Asian cuisine was not very well-known and appreciated in the late 1980s in Sainte-Sigolène, a small village in Haute-Loire, she continued to develop her culinary talents. During this time, the young Sek pursued his studies, never forgetting the culinary and commercial experience acquired with his mother. He reproduced the family recipes and opened a small shop called "Les nems de mon enfance" in the Loire, with the help of Noemie. In just a few weeks, after moving to new premises, "Les nems de mon enfance" will continue to produce the highly appreciated spring rolls and samosas. This will also enable the short circuit production of new Asian dishes, using local products, whilst respecting the family know-how. Don't hesitate to contact us for more details!

  2. LE COUSTELOUS

    France

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

  3. EGIAZKI SPIRITUEUX

    France

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    Discover Egiazki Spiritueux, a distillery with an unwavering commitment to the creation of exceptional spirits. Our company embodies a multi-century heritage of traditions and showcases fine natural ingredients from our unique terroir. Every drop of our spirits tells a tale, awakens the senses and invites you to embark on an unforgettable taste experience. Our painstaking production process, from mashing to distilling, guarantees impeccable quality. We always prefer local products and are committed to sustainability and protecting the environment. Our varied range includes gins with complex botanical flavours, subtly sweetened liqueurs and sophisticated eaux-de-vie. Every bottle is a homage to our terroir and the expertise of our master distiller. Whether you are a connoisseur seeking new sensations, or simply curious about exploring new aromas, Egiazki Spiritueux invites you to discover a captivating world. Dive into the universe of our unique creations and let yourself be transported by the spirit of Egiazki. Feel free to contact us for further details!

  4. PHARMA CARE CBD

    France

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    Pharma Care CBD is a French laboratory, located in the south of France, that specialises in hemp-based wellness products. Convinced of the benefits this plant can provide to both our bodies and minds, we have decided to develop CB-based products designed to boost everybody's wellness. Our products are 100% French and we work with local providers to ensure better traceability for our products, as well as shorter deadlines for supply and manufacture. All our products are inspected and come with a certificate of analysis. Our laboratory offers a wide range of CDB-based products: - cosmetics - sublingual oils - organic infusions - confectionery and honey. We also offer the following products to professional CBD retailers: - flowers and resins - extractions. We can offer our products to trade customers and retailers under our own brand or as white label goods: prices per kilo or litre by quotation. We also offer consultancy and support to help you launch your own brand (design, creation, packaging, print, etc.). The pluses that Pharma Care offers: - support and training about products - products can be sold at competitive prices - French products: made from laboratory-tested natural ingredients - local production ensures fast turnaround times. Our team is on-hand to support you with your projects.

  5. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

  1. LES NOMINETTES

    France

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    After 16 years farming in the Champagne area, we became pasta producers in 2015 under our Les Nominettes brand. Our pasta are made from sustainable soft wheat and durum wheat farmed on-site. Les Nominettes brand is a 100% local product promoting the excellence of simplicity. Our production workshop sits at the foot of the “Montagne de Reims”. To maintain the quality of our pasta, we use Aurèle spring water drawn from deep underground in Jandun in the Ardennes. The different kinds of pasta are made with love, and we attach great importance to local know-how. We primarily sell Les Nominettes in producer stores, delicatessens and restaurants, where numerous award-winning chefs use them in a number of creative manners. Our products are available in different varieties: La Nature, La Gourmande, a clever blend of soft and durum wheat. La Semi-Complète and La Complète, La Blé-Sarrasin, La Champenoise, Les Pennes Blé Ancien, tagliatelle, spaghetti and our organic pasta made from spelt flour. For children, we propose fantasy pasta with fun shapes such as rabbits, tractors or dinosaurs. We also create pasta for gift ideas, such as the Parisian set with three Paris monuments – an original idea guaranteed to please. Give your taste buds a surprise by tasting these atypical pasta.

  2. LA GARRIGUE

    France

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    We insist that every drop counts and we are proud to offer you exceptional quality, natural and authentic essential oils. Discover the reasons why our essential oils stand apart and why you should choose them. Our essential oils are produced in the heart of the French garrigue.. a richly biodiversified environment with growing herbs. When you choose our products, you support local production and contribute to the conservation of our natural heritage. Every bottle encloses the very essence of our region, captured with passion and respect. Farming the garrigue a painstaking task that requires expertise and respect for the environment.

  1. CALLYSTHE

    France

    Based on the french Island of Corsica, Callysthé mixes flavours from around the mediterranean and beyond to create unique teas. The Island of Corsica is one of the most beautiful and unspoilt places in all of Europe. This stunning mountainous island is home to more than 2, 500 species of plant, flower and herb, many of wich grow wildly and great abundance. This natural bounty is what inspired Anthony Lebrun to form Callysthé, a company that combines wild, fresh and sometimes unique Corsican ingredients with the best Rooibos, black and white teas from around the world to creat some truly inspired and original blends. The name Callysthé being a blend of KALLISTE, the ancient Greek name for Corsica, and "thé", the french word for "tea". Anthony now travels across the world - South Africa, India, Vietnam - to find the perfect teas to mix with local products such as the unique maquis or immortelle flower, wich is said to never fade. Since 2020, Callysthé is the official partner of the ROLLS ROYCE Club.

  2. TILIZ

    France

    TILIZ, French creator of ice cream mochis. Adventurers of taste, we are passionate about mochi and revisit this Japanese dessert by coating our ice creams and sorbets with a melting rice paste. Thanks to our know-how and our good local products, we combine flavours and textures to offer you French-style mochis. All our products are made in our Breton factory, using local and artisanal ice creams and sorbets. Iced cream mochi by Tiliz: Find our colourful range of ice cream mochis in supermarkets and your favourite restaurants: Chocolate, Madagascar Vanilla, Passion Mango, Raspberry Litchi, Coconut, Yuzu Lime, Sakura, Black Sesame, Matcha Tea, Salted Butter Caramel and Pistachio. Tiliz the private label mochi specialist: Would you like to create your own brand of ice cream mochi? We listen to your needs in order to create a tailor-made mochi. Together we will study your specifications, your flavour desires and your packaging needs (organic mochis, kosher mochis, flowing heart mochis, mochis of different shapes...).

  3. BONNE SEMENCE EN GUYANE

    France

    The Bonne Semence organic farm in French Guiana was created in 2013. It has a capacity of 5Ha in the Amazonian forest with a market gardening area and another for arboriculture. (organic products) This site is a particularly rejuvenating place with still preserved fauna and flora. The Bonne Semence Organic Farm is located in Guyana in Iracoubo, between Sinnamary and Mana. The Bonne Semence organic farm offers the rental of Carbet and rental of Gîte in the heart of the Amazon in Guyana. Rent a carbet in the heart of the Amazon in Guyana. To reconnect with nature, our traditional carbet is an ideal place for relaxation and rest. Bring your hammock, rope and sleeping bag for the weekend in our carbet rental in Guyana. Located next to our organic farm, you can taste our local organic products from Guyana. Our cottage is for rent on the organic farm in Guyana. Our rental is available for travelers looking for calm and reconnection with nature. Our all-wooden rental cottage accommodates a dozen hammocks each. Dry toilets and open-air showers are available. A creek a few steps away in the forest will be ideal during too hot days! The shared kitchen and the authentic Native American lodge with the wood fire will be your best assets for cooking organic products from the organic farm.

  4. BRIOCHES FONTENEAU

    France

    Retail partner to hypermarket stores, Brioches Fonteneau make brioches and pastries under its own brand “Ma Boul’Ange”, as well as for hypermarket brands, thus helping to develop local products from the Vendée. With its two production sites, Brioches Fonteneau can boast a production capacity that is flexible, modern and efficient. Its constantly updated machinery allows it to adapt production to match demand whilst maintaining its uncompromising baking standards.

  5. A TABLE NATURELLEMENT

    France

    The company A TABLE NATURELLEMENT, is a Manufacturer/ Producer, which operates in the Restaurants, caterers and meal deliveries industry. It also operates in the modern kitchens, organic foods, sale of local products, and vegetarian first courses industries. It is based in Nantes, France.

  6. S DISTRIBUTION

    France

    The company S DISTRIBUTION, is a Multi-Category, which operates in the Import-export - agents industry. It also operates in the Cars, Motorcycles, product distribution services on local markets, Cars, and Motorcycles industries. It is based in Paris, France.

  7. SAS LIMOUZI SAVEURS

    France

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    Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

  8. CASTELMAIS

    France

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    Located in Casteljaloux (Lot-et-Garonne), Castelmaïs is the Terres du Sud group's leading corn transformation plant. Castelmaïs has been fostering collaboration between the different players in the south-west's corn industry, the region's historic crop, for over 10 years. By collecting class A red corn from local farmers and supplying Castelmaïs, Terres du Sud transforms the grain into semolina, corn flour and derived products. This close collaboration in the south-west's 100% local industry, enables Castelmaïs to supply transformed cereal products to the human and animal food industries, whilst guaranteeing the corn's traceability of origin.

  1. LES FÉES MÈRES

    France

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    Les Fées Mères is a company that products gourmet craft candles! We are proud to offer you high-quality candles made by hand in France using local plant-based wax. Our company specialises in gourmet candles with unique scents and designs that will awaken your senses and create a warm and welcoming atmosphere in every room.

  2. VINZÜ

    France

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    VINZÜ offers its clients, fine grocery stores, restaurateurs and food lovers, the finest foods from south-west France, with a focus on delicious plant flavours. This twofold specialisation, in vegetarian products from the south-west, allows us to make a deep-dive exploration of local provenances to bring you a carefully curated selection of the finest products, some of them exclusive to us, that we produce and distribute.

  3. SARL SEM PLUS

    France

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    Welcome to SEM plus, your trusted partner for all certified seed. Capitalising on our production heritage dating back to 1623, we have built an unrivalled reputation in terms of quality and service. As a local family business, we are committed to providing products and services of the very highest quality, meeting the needs of agricultural professionals, wholesaler purchasing centres, exporters and producers.