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Frozen fish products - Manufacturer Producer - France

FranceManufacturer/producer
13 Companies 47 Products

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  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

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  2. SAS FRIAL

    France

    The company SAS FRIAL, is a Multi-Category, which operates in the Foods, precooked and gourmet industry. It also operates in the frozen fish products industries. It is based in Saint Martin Des Entrées, France.

  3. KELVIN SOLUTIONS

    France

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    InnoLog: single-use electronic temperature logger for recording temperatures during the transport of products sensitive to breaks in the cold chain. It is used during the export of chilled and & frozen food products (fruit, vegetables, meat, fish, dairy produce, cheese, etc.) and for the transport of biologically sensitive materials and pharmaceutical and chemical products.It is delivered ready to use: simply turn it on and place it in proximity to the products to monitor. It will record the temperature for the next 110 days. At the end, it can be connected to a computer to generate a PDF document. The temperature report is an invaluable resource for exporters, logisticians and quality control personnel. The logger is provided with a digital validation certificate stored in its non-volatile memory. Innotrack: self-contained temperature logger with a geolocalisation feature able to transmit its position in close to real time via the mobile phone network. The device, with a battery providing up to 120 days' life, is available in single-use (for export) and reusable versions. Delivered ready to use, Innotrack is a reliable tool for monitoring temperature and geolocalising shipments. It can be fitted with sensors to detect shocks, light or humidity, and can send an SMS/email alert if any of these parameters exceed a threshold limit predefined by the user.

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  4. COMPAGNIE DES PECHES SAINT-MALO

    France

  5. AMÉLIE, LES HUÎTRES

    France

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    Amélie is the most elegant of all the names give to an oyster, the fruit of four years' intense work at sea. This marine organism, halfway between fish and shellfish, cannot be opened by just anybody, resisting efforts by those who lack the knowledge. Our teams, driven by a shared passion, devotion and commitment to excellence, work tirelessly every day to extend the limits of what they can achieve. Amélie exists to promote the French oyster, rooted in the know-how of the most skilled growers, who cultivate and select outstanding oysters. The waters of the French Atlantic coast, in concert with the surrounding lands, instil Amélie oysters with subtle maturity and remarkable delicacy, characteristics sought after by the finest chefs and the most educated palates. At the root of Amélie's quality lies and rich and fertile soil. The history of Marennnes-Oléron recounts the existence of oyster parks famed for their exceptional virtues, guaranteeing consistently delicious oysters year after year. Our skilled oyster farmers rely on these precious secrets to reserve for Amélie the finest locations with the Marennnes-Oléron oyster-farming region. Don't hesitate to contact us for more information!

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  1. COCOTINE

    France

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  2. ECOGEL SARL

    France

    The company ECOGEL SARL, is a Manufacturer/ Producer, which operates in the Fish, frozen and deep-frozen industry. It also operates in the Fish, fish soup, and Fish industries. It is based in Le Pradet, France.

  3. GROUPE SALMONA

    France

  4. TENDER FISH

    France

    The company TENDER FISH, is a Manufacturer/ Producer, which operates in the Fish, frozen and deep-frozen industry. It also operates in the octopus, sardine, and cuttlefish industries. It is based in Paris, France.

  5. BOIRON SURGELATION

    France

  1. NH CASE FRANCE SAS

    France

    Over the years a close co-operative partnership has been built up between NHC UK/FR and IG for the purpose of global Procurement. Together we are able to incorporate a full technical control system in order to ensure that customer specifications and delivery schedules are met. Currently our production includes loins, portions, fillets and blocks from Iceland, Russia, New Zealand, China, Baltic States and since 2012 Vietnam. Production Volumes per Area: - Iceland - 1500mt Russia - 800mt New Zealand - 500mt Baltic - 100mt Asia - 3000mt Although Vietnam is widely recognized for its production of Pangasius and not for whitefish such as Atlantic Cod, Haddock and Alaskan Pollock it was our decision to begin producing in Vietnam at the start of 2012 to reduce alliance on production in China. China’s greatest asset has been labour cost, but over the years we have seen this benefit decreasing with the result that many factories who used to produce whitefish for export have turned their attention on a fast growing domestic market. Other factors such as finance have become an increasing worry as well, with companies struggling to open L/C’s for raw material payments and through this we have already seen casualties in China.

  2. SAS ANGELINI

    France

    The company SAS ANGELINI, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the import of frozen fish industries. It is based in Mandelieu Cedex, France.

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  1. GIMBERT SURGELES

    France

    The company GIMBERT SURGELES, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the Fish, Fish, Seafood and shellfish, cephalopods, and frozen seafood industries. It is based in Fleurance, France.

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