frozen and deep-frozen foods France

...AMERICAN DESSERTS manufactures and distributes premium frozen baked goods, crafted from its own recipes: American desserts or French desserts, cookies, brownies, muffins, crumbles, moist cakes, tarts, etc. AMERICAN DESSERTS prioritizes taste pleasure and authenticity with a "homemade" appearance. Our pastries are made with carefully selected non-GMO ingredients for the approximately 85 recipes we...

... with vegetable producers (from both the north and south) and supplies blanched, grilled, pre-fried, semi-dehydrated, or frozen confit vegetables. It also provides fruits, fruit purees, processed candied fruits, Paris mushrooms, wild mushrooms, aromatic herbs, frozen potatoes, and derivatives.

EUROFROID is a company established in 1988, specializing in the wholesale trade of frozen vegetables. EUROFROID markets nearly 200 references of frozen and canned vegetables, as well as frozen fruits. EUROFROID has a refrigerated warehouse with a capacity of 15,000 m3 of negative cold and a packaging line. The company partners with factories located around the world.

...Cocktails d'Hadrien is the first company offering a range of frozen products divided into two categories: A range of sweet products for dual use: culinary aid and beverage. A range of savory culinary aid products for triple use: frozen, cold, or hot. All our products are free from colorants and preservatives! For more information: contact(a)cocktails-hadrien.com...

...Boncogel'Adour is the result of the merger of Boncogel, Geladour, and Pyrénées Surgelés Frais. This grouping of three companies specialized in the distribution of ice creams and frozen food products for food service professionals has allowed the creation of a distribution company with expertise particularly suited to the restaurant industry. Delivering the right product, at the right time, and at the best price is part of the daily mission of our sales and logistics teams. Furthermore, we are developing a bold and inventive policy to offer you around a hundred new discoveries each year.

Founded in 1978 and a subsidiary of the agricultural cooperative Triskalia, Gelagri is a major player in the European market for frozen vegetables and processed products. With our mastery of the supply chain and the expertise of our team, we position ourselves as the leader in Agro-ecology in France and Spain. -Frozen vegetables and frozen prepared dishes - Frozen raw vegetables - Frozen vegetable stir-fries - Frozen prepared dishes - Frozen organic vegetables - Paysan Breton, The frozen products...

Located in Gers, the company GIMBERT has been specializing in seafood products for over 20 years. It offers a wide range of seafood flavors including fish, shellfish, cephalopods, mollusks, as well as prepared dishes such as Breton-style scallops. GIMBERT Océan products are available in numerous purchasing centers of large retailers. As a guarantee of quality, the company ensures clear and precise traceability of all products in the GIMBERT Océan range.

Cuisine Solutions Europe offers a wide range of vacuum-cooked food products that ensure undeniable taste quality as well as great ease of use. Present in the United States, France, and Chile, its reputation is international. With a range of around one hundred products, Cuisine Solutions Europe provides infinite flexibility for all professional chefs.

Specializing in freezing and rapid cooling, ACFRI develops its range of refrigeration cells, blast freezers, and other products for the agri-food industry, school catering, and large catering chains in the CHR (Cafés, Hotels, Restaurants) sector. You can find all of its products and client references on its website www.acfri.com.

... neighboring countries such as the Benelux, Spain, Italy... This allows us to offer our clients frozen organic vegetables and fruits in various cuts and packaging. We offer a wide range of frozen organic products: - Frozen organic vegetables - Frozen organic fruits - Frozen organic herbs - Frozen organic condiments - Frozen organic dried vegetables - Frozen organic preparations and purees - Frozen organic vegetable mixes - Frozen organic fruit mixes We are committed to marketing only products from organic farming, managing waste related to our activity, and fighting against food waste.

... and tomorrow. Furthermore, aboard our vessel Joseph Roty II, we process blue whiting into surimi base, of which we are the only European producer. Finally, in our workshop in Saint-Malo, we prepare our tasty, simple, and authentic recipes. We offer our finished surimi products in various forms - sticks, grated, rolled, molded, diced, and chunks… - both refrigerated and frozen, under our brands and private labels, for retail, foodservice, and industrial clients. Feel free to contact us for more information!