France, Aboncourt-Gesincourt
PÂTURAGES COMTOIS is a cooperative, founded in 1985 by the merger of various municipal cooperatives between 1985 and 1996. These communities, historical producers of emmental IGP Grand Cru label rouge, have diversified into the production of soft cheeses with a bloomy rind and washed rind. After becoming "Pâturages Comtois", the cooperative continued its diversification with metton for cancoillott...
... cubes. All cheeses are available at LA COMTOISE, and we particularly work with the following varieties: emmental, blue, comté, raclette, gouda, edam, cheddar, camembert, goat cheese, maroilles, reblochon, cantal, roquefort. Located on over 4,500 m2, LA COMTOISE has a high-performance production facility at the cutting edge of technology, ensuring capacity, quality, consistency, and traceability...
France, Annecy Cedex 9
...spreadable cheeses, sliced cheeses, pre-cut cheeses, and cheese slices. We supply large retailers with certified organic fresh products and dairy items, ensuring complete traceability: organic CABÉCOU, organic CAMEMBERT, organic PERAIL, and organic Mozzarella. Our logistics platform also provides frozen products with the Sweet Tropic range: tropical fruits picked at maturity, sun-ripened, and frozen within hours of harvest, thus guaranteeing all their flavors and preserving their texture.

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