family cook France

...On request Quails with heads, pre-gutted and ready to cook, weighing a minimum of 220 grams. Packaged in trays of 2, 4, or 6. Best before date (BBD) of 14 days. Family size Packaged in boxes of 10 or 20 quails. Best before date (BBD) of 14 days.

...It is in France, in Castelnaudary, that we prepare this "tomato" Toulouse cassoulet according to a traditional recipe. We cook the sausages and beans sourced from France in a broth whose family recipe has been kept secret for 3 generations. Fat: 4.3 g Of which saturated fatty acids: 1.7 g Carbohydrates: 11.0 g Of which sugars: 0.6 g Fiber: 4.6 g Protein: 11.0 g Salt: 0.66 g...

... this case, the young shoots will be the best; moreover, there is no need to remove their central stem. Feel free to add apples, parmesan, mozzarella, or even orange segments for vibrant, colorful, and refreshing starters. To cook spinach, you can quickly blanch it in boiling salted water. However, to preserve its nutritional qualities as much as possible, it is preferable to steam or sauté it.

... the quinoa fields of Réal, and until now, we removed it from our harvests to obtain uniformly white-cream seeds. Today, red quinoa is specifically cultivated; its red color is found on the grain's husk, while the seed itself is white. Usage Tips Rinse and cook 1 volume of quinoa trio in 2 volumes of water, covered, for 12 to 15 minutes, then add salt. Ingredients Quinoa * (white*, red*, black*) *from organic farming...

... are packaged daily and shipped on the same day to ensure their freshness. The mussels are packaged in bags of 5, 10, and 15 kg. PAC (ready to cook). There is also the option of trays in 1.4 kg and 2.8 kg. The clams are traditionally harvested in the Baie de Somme and can be sold purified or unpurified: packaged in bags of 5, 10, 15, 20, 25, and 30 kg and in trays of 1.4 kg or 2.8 kg. Feel free to contact us for your orders.

... fattened with whole grain corn, healthy and natural, without stress and with respect, at our local producers. We prepare and cook traditional products from our region in our cannery, diligently adhering to family recipes inherited from our grandmothers' pots. We offer a range of products whose recipes exclude preservatives and colorings, based on duck and its Foie Gras. Like all people from Landes, we...