Results for

Bakery flouring - France

5 Companies

5 Products

BARDON GROUP

France

BARDON GROUP, almost a century old company, is specialized in the production of flours, vegetable fillers and abrasives from fruit kernel shells. Our stocks allow us to guarantee short delivery times with a constant production quality. We market a range of standard products, but we can also study and manufacture on specific request. We are concerned about following a positive environmental approach: •Natural and valorized products: all our raw materials are natural and are issued from a first manufacture in order to use the product in its entirety. All our finished products also remain natural. •Decarbonated energy: we use electricity produced 97% without CO2 and produce part of our electricity thanks to a turbine connected to our canal •0 waste and circular approach: the waste from our production is sold as organic amendment or biomass.

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EUROPEAN FOOD IMPORT MARKET

France

Petit Prince de Vendée is a Euro-Ukrainian food purchasing pool that specializes in trading in top quality cereals and raw materials. Our products are intended for flour mills, industrial grade and small bakeries, and food processing concerns. We strictly select quality cereals such as wheat, rye, buckwheat and corn. We offer bakers a wide range of flours that meet the specific requirements of the bakery trade: Wheat flour: T45, T55, T65, T110, T150 Rye flour: T70, T85, T130, T170 Buckwheat flour: T70, T85, T130, T170 Cornflour: T70, T85, T130, T170. We also supply sunflower and rapeseed oil, in conventional, unrefined and refined qualities, in addition to various types of sugar: granulated, caster and raw. Our offer for our food processing customers includes specific potatoes (tender-fleshed, floury, industrial, for chips) and various starches, that meet different production requirements. We share the same challenges as you have. We are determined to fulfil demanding specifications for the products, with tailor-made packing and logistical solutions. In addition to offering competitive prices, with some of the lowest in Europe, we also undertake to pass on 10% of our profits to support Ukraine.

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CARIF

France

CARIF S.A manufactures flour correctors, ingredients and improvers for baking, pastry-making, sweet pastries and biscuit making, breadmaking enzymes, mixes and premixes for special breads, mixes for pastry-makers and caterers, specific flavourings and colourings. CARIF S.A. formulates, produces and markets over 600 different ingredients for the flour industry, bakery professionals, pastry-making professionals and flour mills, all with ISO 600 9001/2008 certified quality assurance.
KALYS PRODUCTIONS

France

Kalys Productions is a well-known supplier of konjac flours and functional products in Europe. Our vast selection of products comprises a variety of konjac flours, natural texturisers and nutritional ingredients that meet the needs of manufacturers, artisans, professional cooks, healthcare professional, caterers and amateur cooks. We are leaders in the distribution of konjac flours and derivatives such as konjac gums, fibres, glucomannans and oligosaccharides. Also, our expertise extends to the creation of konjac-based product formulations. We offer solutions to increase the fibre and protein content in foods, as well as to reduce their available carbohydrate content. These solutions are highly suitable for use with people who have specific requirements, such as those with metabolic diseases, sportspeople and the elderly.All our ingredients are sold by the gramme or by the ton, in formats suited to our customers' requirements: - Manufacturers and laboratories - Artisans (bakeries, ice-creams, confectioners, etc.) - Hotels, restaurants, caterers (hospitality industry) - Collective catering (school and business canteens, etc.) - Professionals and the healthcare and services to the person sectors (care homes, hospitals, home helps. etc.) - Amateur cooks. Don't hesitate to contact us for more information!

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FLANQUART

France

Based in the North of France, and 100% family-owned, Flanquart’s core business is the supply and the transformation of premium cereals: seeds, hulled seeds, toasted seeds, caramelized seeds, flours, flakes, blends, pastes, dried fruits and spices. We cover a large range of products : sesame seed, sunflower seed, pumpkin seed, linseed, poppy seeds, quinoa, chia, oat, amaranth, millet, and many more! Please note that we can now provide gluten free and other free from products thanks to the brand new extension of our production plant! We supply the food industry in over 30 countries, such as cereals-based industries, bakeries, millers, caterers, biscuit, confectionary and chocolate factories, to name but a few. Our independence, flexibility and management structure enable us to trial new processes or products quickly and efficiently. Product development and customer support are always at the top of our agenda!

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Bakery flouring - France

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5 Companies