dark brown sugar

...,,Dodo Cukrus” Dark Muscovado is a soft moist sugar with fine grained dark brown crystals, rich in natural molasses which give it its sticky texture, special flavour and aroma. It is used in confectionery, in baking more specially in spicy fruitcakes and gingerbread as well as in the preparation of savoury dishes and sweet and sour sauces. ...

... pairs well with warm spices like cinnamon and nutmeg, making it a popular choice for desserts such as cookies, cakes, and pies. It can also be used in savory dishes like barbecue sauces and marinades to add a touch of sweetness. There are two main types of brown sugar: light brown sugar and dark brown sugar. Light brown sugar has a milder flavor and is often used in recipes where a subtle sweetness is desired. Dark brown sugar has a stronger molasses flavor and is preferred for recipes that call for a more pronounced caramel taste.

...Our brown ICUMSA sugar is a delicious and versatile product that is perfect for a variety of applications. It is made from high-quality sugar cane and offers a rich, caramel-like flavor that adds a special touch to your dishes. We offer brown ICUMSA sugar in various packaging sizes to meet the needs of our customers. Our products are manufactured under strict quality controls to ensure they meet the highest standards. Choose our brown ICUMSA sugar for a natural sweetness in your recipes.

...Originating from the Philippines, muscovado sugar is minimally processed, retaining a high concentration of molasses. Its rich, dark brown colour and robust flavour profile add depth to speciality and gourmet recipes. Muscovado sugar is often used as a substitute for brown sugar in households seeking a more complex flavour. At TP-Exports, our muscovado sugar is available for delivery in bulk or container volumes, direct from the producer to you!

...BIO Agave Sugar / BIO Agave Syrup BIO Agave syrup, or BIO agave nectar, is typically a gold-brown, thin, pure syrup made from agaves grown in controlled organic farming (DE-ÖKO-006). In addition to the standard gold-brown variant, there are agave syrups available for specific applications that range from very light to very dark. BIO agave syrup is an alternative sweetener that is often consumed...

...Other packaging options BULK and BAGS: 125g, 250g, 500g, 1 kg, 5 kg - This whole sugar, originating from South America, is obtained by pressing sugar cane and then evaporating the water, before being grated (hence its name). Originating from Costa Rica, VIJAYA Rapadura Cane Sugar is unrefined and has an irregular grain size. Its high molasses content gives it a dark brown color and a slightly caramelized aroma. It awakens the taste buds and offers intense flavor pleasures. However, it is important not to overindulge and to consume it in moderation. Reference:22449...

...Light brown to dark brown - Syrup - Powder - Sugar - Granulate - Piece Origin: Europe...

... contains the natural minerals and vitamins from the sugar cane. It has a molasses content of 10-15%, so in its consistency it is very soft, lumpy and moist. Taste and use The taste of Muscovado sugar is soft from toffee and malt and gives this type of sugar its unique character. Muscovado sugar is more resistant to high temperatures than other sugars making it perfect for use in hot dishes or baking. It gives meals and hot drinks a particularly savoury sweetness and is ideal for sweetening marinades, dark sauces, chutneys and all kinds of hot drinks." ...

...{"1. DEFINITION:":"Brown sugar is understood to be of good and marketable quality; it is a natural, solid, crystallized sweetener, essentially composed of loose sucrose crystals, obtained from sugar cane through appropriate industrial processes.","2. CHARACTERISTICS:":"PARAMETERS VALUE N.ANALYSIS\nPOLARIZATION 99.70% (MIN) 19-NL-A006\nINVERTED SUGAR 0.04% (MAX) 19-NL-A010\nMOISTURE 0.06% (MAX) 19...

...ERETT stimulates maturation and improves fruit color, fruit consistency, fruit weight, and increases sugar content. This product can be applied to all crops through foliar application and fertigation. ERETT is based on specific plant extracts and is rich in polysaccharides, amino acids, peptides, vitamins, as well as fully chelated boron and iron through EDTA. Aspect: Dark brown liquid Application: Foliar application and fertigation Packaging: 1L - 5L - 20L - 1000L...

...Honey collected by bees from thyme, belonging to the labiatae group that thrive in poor, rocky, and very dry soils. Its color ranges from light amber to dark brown depending on its origin, and its flavor is very pleasant. It crystallizes easily due to its high sugar content. Particularly recommended for physical and mental exhaustion, respiratory conditions, asthenia, and regulation of menstruation.

....)(cocoa mass*, pure cane sugar*, cocoa butter*, powdered vanilla*), rice protein*, unrefined blond cane sugar*, brown cane sugar*, powdered hazelnuts*, chopped walnuts*, raising agent: sodium bicarbonate. *Ingredients from organic farming. May contain traces of nuts, milk, soy. Weight: 180g Organic: Yes Vegan: Yes...

...Description REFINED SUGAR GRADE A - ICUMSA 45 Origin : Brazil and Thailand Icumsa : 45 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : Sparkling White Granulation : Fine ...

...Ingredients dark chocolate, milk chocolate (cocoa mass, cocoa butter, whole milk, sugar, emulsifier soy lecithin, natural vanilla flavor), smarties, flour, brown sugar, baking powder, salt. Weight 650g Reference: COOKI...

...Burnt sugars are liquid or solid caramels of dark brown color obtained through the controlled action of heat on food sugars in the absence of chemical compounds that promote caramelization. If burnt sugar adds flavor to the finished product, it will then be considered an aromatic caramel. Burnt sugars are available in powder or liquid form, and they are also offered in an organic range. They...

...Reference 9990000017430 Cereal flakes* (oats*, wheat*), chocolate chips* 14.5% (cane sugar*, cocoa mass*, cocoa butter*, sunflower lecithins), hazelnuts* 11%, cocoa-flavored cereal puffs* 3% (rice*, cane sugar*, cocoa powder* 6.8%, wheat*, oats*, barley*, dark chocolate chips* 2.1% [cocoa mass*, brown cane sugar*, cocoa butter*, sunflower lecithins, natural vanilla extracts*], dehydrated barley...

...Ingredients: flour from France, dark chocolate 66% (cocoa, sugar, cocoa butter, emulsifier: rapeseed lecithin), 12.71% hazelnut, brown sugar, icing sugar, 6.35% feuilletine (flour, sugar, vegetable fat, rapeseed oil, antioxidant: skimmed milk powder, concentrated butter, vanilla flavor, salt, emulsifier: rapeseed lecithin, malt extract, coloring: paprika extract), butter, egg, baking powder. Nutritional values per 100g: Energy 1933Kj, 462Kcal, fat 25g, of which saturated fatty acids 12g, carbohydrates 52g, of which sugar 31g, protein 7.3g, salt 0.18g.

...The PROCACO58000 Coloring Caramel is an additive-free coloring agent, with a color tone on the EBC scale of 58,000. It is produced through a controlled heat reaction on carbohydrates (in liquid form) and has a brown/dark brown color. It is used in various sectors such as food and industrial applications, and it adapts very well to different uses.

...Our caramel colorants are derived from a carefully controlled thermal treatment of carbohydrates sourced from natural origins such as corn, wheat, and sugar cane. We offer a wide range of caramel colorants from Class I to IV, with shades ranging from golden brown to dark brown. Our caramels can be used in all food applications: confections, savory products or baked goods, soft drinks, and...

...MOQ: 1 tonnes Packing: 0,2 KG / 0,5 KG / 1KG / 3 KG Box Size: 1KGx9 Price/kg : 2-4 EUR / 3-5 USD Color(s): White, Black, Red, Yellow, Blue, Light Blue, Dark Blue, Parliament, Pink, Light Pink, Neon Yellow, Neon Pink, Fusia, Brown, Green, Pistachio Green, Golden, Grey, Purple, Lilac, Claret, Turquoise, Nude, Orange...

... rusticity with a hint of European nostalgia. Lösch is a lover of Italian cuisine and this is apparent in the neat, simple and delicious fare available at the Craft Café. The fresh health bread baked daily is a staple of many a fine diner’s table and even regulars to the Craft Café struggle to recall favourite menu items. Filling, scrumptious quiche, mouth-watering cakes, huge breakfast muffins, generous coffees, dark sticky brown sugar, foaming fresh milk, freshly squeezed juices and garden-fresh salads are just some of the appetising items on the menu, justifying the popularity of the café.

... Brownies? Open the box and the freshness bag of Bloom&Cie CBD brownies Eat 1 or 2 melt-in-your-mouth brownies at a time Don’t forget to close the box with its tab after consumption Store your Bloom&Cie brownies for a maximum of 15 days after opening Ingredients Dark chocolate (cocoa mass 60%, cane sugar, cocoa butter), butter, whole eggs, brown sugar, cocoa powder, cane sugar, glucose, natural Tonka bean extract, CBD (cannabidiol hemp extract), MCT coconut oil, terpenes. Flavor: Intense chocolate and Tonka bean CBD: 10mg per brownie...

...Piarum dates are one of the well-known and most important in Southern part of Iran. It is delicious, meaty and Semi-Dry with 15% moisture. The color of this unique date is dark brown. Piarum dates have thin skin and because of its low sugar it is suitable for diabetic people. It is mostly organic and does not use any chemicals at harvest and it is noted this king of date is washable. The size of Piarum date is between 4-6 cm and the harvest time is middle of September.

... any sulphur treatment to produce a delicious, sweet light to dark brown fruit. Apricots are an excellent source of vitamin and C and potassium and with no additives, preservatives or added salt and sugar they are the perfect healthy snack. Organic, A natural source of fibre, A natural source of iron & vitamin A, A naturally low fat food, Gluten free, no artificial additives, Suitable for vegans and vegetarians. ...

... unimaginably FABULOUS. This wonderful little town immersed in greenery, S. Arcangelo, is made up of villages from which Bebba has named its cookies. We prepare cookies with liqueur wine, Boldrino wine, chocolate chip cookies wrapped in brown sugar, filled with caramelized pumpkin, caramelized apples and sultana raisins, dark chocolate, and chili cream delicately blended together, cantucci, and our favorite cookie, the classic Frollino with a strong but simple shell, aptly named IL SEMPLICIOTTO.