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Chocolate making - Manufacturer Producer - Belgium

BelgiumManufacturer/producer
  1. ROVACOS

    Belgium

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    ROVACOS has been working in the bakery, pastry, confectionery and chocolate-making decoration market for over 50 years. Manufacturer of non-edible, and marzipan, sugar, chocolate and fruit paste decorations. Cake and ice cream decorations. Our range covers all celebrations and common events. We target our clients among wholesalers - resellers and industrial manufacturers in Europe, America and the Middle East.

  2. PRALIBEL

    Belgium

    Pralibel is a true family business, founded on entrepreneurship and passion for all things concerning chocolate. We’ve been a valued part of the famous Belgian chocolate scene for a very long time. Over the years, we’ve distinguished ourselves by our innovation, our expertise, and our devotion to quality. Once a small, artisanal chocolatier, Pralibel now is a modern company with international appeal, located in Vichte. Our wide assortment of everyday and seasonal chocolates contains delicious and unique fine pralines, loved by our customers in more than 50 countries. When it comes to the quality of our chocolates, Pralibel makes no compromises. Our chocolatiers carefully select the best ingredients. They tweak every recipe to perfection, and turn it into something truly special. This is how they’ve created our time-proven classics, and how they are developing exciting new chocolates as we speak. Crafted by our chocolatiers, Pralibel chocolates are a delight for the senses and a visual wonder. Our assortment contains chocolates for all occasions. They are available both in bulk and in beautiful, finished packaging, to showcase that distinctive Pralibel character. Our team of Sales and Customer Service has a lot of experience in handling export orders and can help you in each step of the process (certificates, labels, etc.) No matter what you are looking for, we can help you get that perfect product for you, and for your customers. Pralibel reinvents Belgian chocolates.

  3. BRUYERRE

    Belgium

    Since 1909, Belgian chocolate maker Bruyerre has been making more than 80 types of praline with original flavours renowned the world over. Chocolate maker Bruyerre exports its products to more than 38 countries all over Europe, Japan and North America. It has a reputation for the exceptional quality of its pralines and its hand-finished hazelnut praline made following a centuries-old process. Only ingredients of superior quality and 100% pure cocoa butter are used to make them. The perfection, assortment of shapes and exceptional delicateness of the flavours created have contributed to the national and international reputation of its products, that are always made upholding tradition, quality and service at their best. BRUYERRE chocolates do not contain any preservatives. Our master chocolate makers are constantly looking out for new flavour associations to satisfy the tastes of the most adventurous chocolate lovers.

  4. CIRAN BVBA - ASWAN BOREK

    Belgium

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    Since 1998, various Turkish Mediterranean bakeries were opened in the largest cities of Belgium, such as Brussels and Antwerp. Besides the traditional Belgian and French pastries such as croissants, chocolate rolls, and etc, there was also a very strong demand for the Mediterranean pastries and sandwiches, such as simit, börek, filled with delicious feta cheese, olives, spinach, etc. The sector had a clear shortage of suppliers, who were specialized in the Mediterranean products. The reasons therefore were: -Expensive employment costs -Lack of professional, well-trained stuff -Shortage of the baker's production capacity -Permanent quality and service of the suppliers. In 2002 we decided to fill up this gape in the market. Our aim was bringing the flavor of Anatolia, Balkans and the Middle East with its rich and varied pastry specialties into the European market in a professional way and according to the EU standards. After a thorough market research, we have determined our product range, surely taking into account the tastes of European customers. We have created a niche market, cooperating with various partners / wholesalers in the region. What makes us different: -Permanent quality and service -Specific products -Use of the latest technology -Determination -Use of bio-products -EU-norms of safety and hygiene -Own distribution network of local suppliers through Benelux, Germany and France -Regular research oriented to the market and our competitors. Contact us !

  5. ROYAL GULF CHOCOLATS BVBA

    Belgium

    Royal Gulf Chocolates was born of love for exquisite raw chocolate, and a desire to eat only pure, whole foods. Our delicious chocolate are created with passion in small batches using only the finest cocoa beans for making pure semi-finished chocolate easy melt buttons. We take great pleasure in bringing bliss to our happy customers. Taste it just once and...The love story begins... Our team of experts produce exquisite chocolates which always meet our customers’ requirements in terms of flavour, application & quality. With a history of more than 20 years of experience, we continuously work on innovating new products to fulfill the needs of our customers. We produce fine chocolates for both our wholesale and retail customers. Our range of chocolates are produced with great passion, and care, an extensive expertise with private labelled products will provide adequate support for your business.

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  1. CARRÉ NOIR

    Belgium

    At Carré Noir, chocolate is synonymous creativity. Our store and workshop, which began online, present products which have been transformed into true objects of communication. The chocolate factory regularly works in collaboration with young Liégois designers. The result: a noble product which comes in various original forms. Smiles, a subtle reminder of the Carré Noir logo, will put you in good shape and the flowers, finely sculpted, will give you a real treat. A must: chocolate moustaches. You can also discover a wide range of Grand Cru, organic and fair trade chocolates. Mélanie Lemmens has managed to make a living from her passion for chocolate. A history of art graduate, she has placed her sense of aesthetics at the service of her work. As a small girl, she dreamed of a Christmas tree which she could keep until Easter to hang Easter eggs on it. She was awarded the Becommerce Award and named as one of the candidates for the Liégeois of the Year Award.

  2. MOL D'ART

    Belgium

    The company MOL D'ART, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate - machines and equipment industry. It also operates in the plants and equipment for the preparation of cocoa and production of chocolate, chocolate makers, and hot chocolate machines industries. It is based in Webbekom, Belgium.

  3. SGL TECHNOLOGY

    Belgium

    The company SGL TECHNOLOGY, is a Manufacturer/ Producer, which operates in the Biscuit-making - machinery and equipment industry. It also operates in the chocolate makers, packing and packaging machines and equipment, and fruit and vegetable gauge industries. It is based in Kalmthout, Belgium.