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DELIXA BV

Belgium

We are specialist in the making of artisanal Crème Brûlée. The traditional fresh frozen dessert is made with own farm fresh eggs and 100 % natural high quality ingredients. Our speciality is our ready to eat crème brûlée, frozen with crunchy caramelized sugar topping. Packaging, sizes and finishing details are done according the wish of the customer. Don't hesitate to contact us for more information!

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WESTFRO

Belgium

Westfro is a leading international player specialised in freshly frozen vegetables, herbs and fruit. Our state of the art production site, with an annual production capacity of 95.000 tons, is located in the heart of one of the best ‘vegetable growing’ centres of Europe. We insure the lead time between harvesting and processing of our vegetables is kept to a minimum resulting in an optimal preservation of vitamins, minerals and fibres in our products : carrots, cauliflower, onions, courgettes, salsify, potatoes, cabbages, beans, peas, peppers, asparagus, broccoli, mushrooms, herbs, fruits, turnip, leek, celery, fennel, purees, soup vegetables, …

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