Italy, Castel Volturno
...Dedicated to Franco, the beginning of this journey. The reason we continue to turn this passion into our work. Sweet and reassuring aromas, bold and reliable. Like the hands that have brought us this far. The Arabica selection is distinguished by its spicy aromas that evoke the scents of cinnamon, cardamom, tonka bean, and unique notes that recall fragrant woods, such as rose and sandalwood.
France, Rouen
...K2 Garden offers natural, unroasted, high quality 100% Arabica green coffee beans grown in Tanzania. This is a natural, rich, bright taste of African coffee. Currently, 90% of coffee is grown by small farmers, and K2 Garden creates direct trade chains to support local communities in fair trade. The combination of exceptional terroir, climate and clayey volcanic soil allows for exceptional...
...Single Origin 100% Arabica from Honduras – Light Roast The story of Carlos and the success of the Micro-lots of Arabica coffee production in Honduras The coffee grown by Carlos on his plantation in Honduras has a rather rich aromatic and flavor profile. Thanks to the natural fermentation for 48 hours, this coffee allows us to enjoy both the sweet notes of milk chocolate and caramel, as well as the more fruity notes of orange and green apple. An explosive mix that remains perfectly balanced with a medium acidity.
France, Clichy
...Green coffee refers to unroasted coffee beans that come from the fruit of the coffee tree, typically from the species Coffea arabica or Coffea canephora (robusta). Unlike roasted coffee beans used to prepare traditional coffee, green coffee beans retain their natural color, as well as their original nutritional and chemical profile.
...A blend of fine Arabica and Robusta coffees, artisanally roasted and then blended. Gold Medal at the International Coffee Tasting 2018 by IIAC (International Institute of Coffee Tasters) in the "Italian Espresso" category. Gold Medal at the Mediterranean Taste Awards 2022 - Excellent Taste.
Belgium, Brussel
...Coffee is a beverage made from the roasted seeds of the coffee plant, a tropical shrub belonging to the genus Coffea. The two most commonly cultivated species are Coffea arabica (arabica coffee) and Coffea canephora (robusta coffee). The beverage is enjoyed worldwide for its rich flavor and stimulating effect, primarily due to caffeine.
...Arabica beans are known to be the best coffee beans that have a superior taste and texture when compared to other coffee beans like robusta. Arabica coffee conventional or organic cultivated in Chiapas, Mexico is located in the Sierra Madre Mountains and receives the perfect combination of rainfall and sunshine to create this strictly high grown bean. Different range of roasted and bulk packing. Ask for more information. roasted coffee:bulk bags Arabica grown in highlands:Differents roasted style...
France, Quincampoix
... the producer's blend of three varieties of arabica from the plantation. El Tinto coffee made the entire transatlantic journey on a sailing cargo ship to minimize its carbon footprint. It was then artisan-roasted in Normandy to enhance its aromas and flavors. By purchasing the premium El Tinto coffee, you contribute to fairly compensating the producers and ensuring the sustainability of their agricultural practices, which are particularly respectful of the environment. You also support the French work of sailors and the artisan roaster.
Switzerland, Wollerau
...The finest blend of Arabica coffee beans, delicately selected in South America finely united with an Asian Robustas. Compose the ideal Ristretto. Special notes of distinctive chocolate and spicy flavor add a fine and delicate persistent aftertaste. The taste of dolce vita. Presentation A short espresso, typical in Italy. The finest blend of Arabica coffee beans (60%) selected in South America and...
Spain, Murcia
...The hydroroglycerinated extract of organic green coffee is obtained by macerating Coffea arabica’s beans in water and glycerin. It is a plant of Ethiopian and/or Yemeni origin. Being the main species cultivated to produce coffee. Among the qualities of this extract, we can highlight the anti-cellulite and skin regenerating aspect, caused mainly by the amount of xanthines it contains, the main one being caffeine. In addition, the antioxidant and volatile components help to create an anti-aging effect. The hydroglycerinated extract of green coffee is a natural product, from organic farming.
... Kenya, Grade AA is awarded to the largest and most uniform beans. This prestigious category ensures exceptional quality, superior flavor, and a perfectly balanced cup. Grade AB is a mark of quality appreciated in the world of Kenyan coffee. The beans of this grade offer superior size and uniformity, guaranteeing a homogeneous cup of coffee full of character. Available grades: AA, AB, PB, E, C, TT, T, HE Species: Arabica Altitude: 1800 m to 2000 m Aromas: Grapefruit, plum, sugarcane Region: Nyeri...
Belgium, La Hulpe
...Guinea coffee, also known as robusta coffee, is a variety of coffee plant widely cultivated in West Africa, particularly in Guinea. This type of coffee is recognized for its hardiness and ability to thrive in challenging climatic conditions, including low-altitude regions with high temperatures. Robusta coffee beans are generally smaller and rounder than those of arabica coffee, and they contain...
Cyprus, Peyia
...Coffee beans are the seeds of the coffee plant and come in many different types, each with its unique characteristics. The two most commonly grown species of coffee beans are Arabica and Robusta. Here's a closer look at these two types of coffee beans: Arabica: Arabica beans are considered to be the higher quality of the two main coffee species. They are grown at high altitudes and in cooler...
Germany, Kevelaer Ot Kervenheim
...An Arabica coffee that reflects the unique climate of a coastal region with high mountains. Hearty with a fine acidity and a tropical undertone. Lightly roasted, the fine acidity can be emphasized, while darker roasts can bring out a slightly chocolaty flavor.
Germany, Bad Ditzenbach
...The green, non-roasted beans of the coffee plant (Coffea arabica) are referred to as green coffee. Plenty of chlorogenic acid, which is largely destroyed when roasting the coffee, is contained inside. Chlorogenic acid has been proven in several studies to support a weight controlled diet. Our Green Coffee Capsules contain 400 mg green coffee extract with 200 mg chlorogenic acid as well as 50 g...
Italy, Savignano Sul Panaro
...Aromatic and spicy coffee, with a delicate citrus aftertaste from the precious Arabica beans. Ideal for any time of the day.
Greece, Athens
...The Greek coffee beans provide a soft exfoliating and caffeine helps to reduce cellulite and tightens the skin. Keep it in a cool, dry and shady place in its packaging. Ingredients*: Sodium Olivate, Glycerin, Sodium Cocoate, Sodium Palmate, Sodium Sweet Almondate, Sodium Castorate, Prunus Amygdalus Dulcis (Sweet almond) Oil, Coffea Arabica Seed Extract, Coffea Arabica Seed Powder, Titanium Dioxide (CI 77891)...
United Kingdom, London
...We supply Freshly Roasted Arabica Kenyan Coffee in Tube Packaging that can be reused and recycled. 100 grams, 250 grams and 1 kilo packaging.
...The mix of Central-American Arabica coffee and Indian Robusta coffee beans give way to a blend full of fruity honeyed and vanilla notes, combined to the elegant and full-bodied roundedness, that leaves a marked touch of spices and nuts, recalling the aroma of cocoa and the rich blend of honey and malt.
Poland, Poniec
...ESPRESSO GRIND - Classico espresso ground comes with a fine grind to provide optimal extraction with coffee machines that accept ground, tamped coffee. Perfect for any espresso based coffee serve. AROMATIC PROFILE - illy Classico is a delicious medium roast with a mild and velvety taste. It offers delicate notes of caramel, orange blossom and jasmine with a lingering sweetness. Intensity 5. 100% ARABICA - illy only select the 1% of the best Arabica coffee beans with zero defects to create the globally renowned signature illy blend™.
India, New Delhi
...We Supply Best Quality Coffee Beans With Best Aroma Robusta and Arabica Coffee Beans...
...Dr. Atabay Collagen Coffee Bean Face Scrub (50 ml) is formulated with coffee beans to effectively cleanse the skin from oil and impurities. It gently cleanses the skin without drying it out, providing moisture support. It helps the skin achieve a soft and radiant texture. Suitable for all skin types. How to Use: Apply a sufficient amount of the product to the cleansed and dried face, massaging...
ufs.country_names.RU, Smolensk
...Captivating and strong LALIBELA COFFEE ESPRESSO will delight you with a juicy citrus sour taste and bitter aftertaste. Treat oneself to an aromatic cup of refined coffee made according to a traditional Italian recipe. It is only the perfect combination of the best varieties of Arabica and Robusta that allows you to get this espresso sample, rich and astringent, as life itself. Net Weight:250 Gross weight :262 Maximum temperature:27 Storage requirements:Store at a temperature not exceeding 27 ° С and relative humidity maximum of 75% Roasting degree :Medium Taste intensity:Medium ...
...ELITE COFFEE BEANS 100% ARABICA, the perfect product for brands looking to add a high-quality coffee blend to their private label product line. This premium coffee mixture is made exclusively from the finest Arabica coffee beans, carefully selected to ensure the perfect balance of flavour, aroma, and texture. Our Italian roast process ensures that the beans are roasted to perfection, creating a...
Germany, Taunusstein
...Cocoa nibs are small pieces of the natural roasted cocoa bean. Very nutritious and healthy. A superfood with all the aroma of cocoa. Crunchy and with a delicious and intense flavour of pure, slightly bitter chocolate. They are rich in protein and healthy fats. Nibs are the cocoa beans that have been roasted, peeled and broken into smaller pieces. Likewise, being in their original form, they...
Italy, Sesto Fiorentino
...Aftertaste: floral and fruity notes, with hints of malt and honey Velvety taste BLEND SIGNORIA, VELVETY TASTE Blend of coffee beans with a sweet, aromatic but delicate taste, with a marked but pleasant acid notes. The selection of the best Arabica beans dosed with wisdom creates an unmistakable taste in which the floral and fruity notes of Central America blend with the sweet hints of...
Italy, Pieve Di Cento
... plantations means supporting responsible agricultural practices and enjoying a beverage that is the result of passion and dedication. This coffee offers a range of complex flavors, varying according to the region of origin, allowing coffee lovers to explore a world of tastes and aromas. It is the perfect choice for those seeking high-quality coffee that respects the environment and the people who produce it.

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