Café Gera Genji

Kefyalew Deressa Tulu is a passionate Ethiopian coffee producer, recognized for his commitment to quality and his ethical approach to coffee production. Located in the fertile region of Ethiopia, his farm is renowned for producing top-quality Arabica beans, including Gera Genji coffee. They are grown in ideal conditions and harvested with care. Gera Genji coffee benefits from a unique terroir, with rich soil and a microclimate conducive to coffee tree growth. Environmentally friendly cultivation methods and sustainable agricultural practices are at the heart of their approach. They ensure exceptional quality coffee beans while preserving local ecosystems. Species: Arabica Altitude: 1950 m to 2100 m Aromas: Apricot, Aranciata, Black Cherry Region: Djimma