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00 flour for pizza - Import export

  1. MOLINO MAGRI SPA

    Italy

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    MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

  2. FRIESSINGER MÜHLE GMBH

    Germany

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    Frießinger Mühle GmbH is a successful family business founded in Kirchberg/Murr in 1859, and based in Bad Wimpfen since 1988. Willi Frießinger is the fifth generation to lead the company. With 1200 tons of grain milled each day (both conventional and organic grain), Frießinger Mühle is one of the five largest milling companies in Germany. As one of the largest independent packaging plants in Europe, Frießinger Mühle is a whole-solution provider with a variety of products that is second to none. Alongside its classic flour products, the company also produces a range of pre-mixed and convenience products, cereals, and custom-made products for your customers. From retail and wholesale to industrial companies, pasta manufacturers, restaurants and bakeries – we can quickly supply the right solution for every customer. Organic products are also offered alongside our conventional offering. Selected high-quality raw materials are sourced from organic growers and processed into the best organic products in separate production lines. Climate neutral production, certified green electricity, regional producers, and the very latest technology and energy concepts are also a crucial part of the Frießinger Mühle company philosophy. The company has been committed to this approach for many years, and will strive to always further it.

  3. GARNEC LLC

    Russia

    «Garnec» is a leader in the production of gluten-free flour and baking mixes. We were the first in Russia to receive the right to label our products with the “Crossed Grain Trademark”. This trademark is a safety mark for gluten-free products of the Association of European Coeliac Societies, recognized in most developed countries. We also utilize green technologies: our products are manufactured on environmentally friendly equipment with the use of cold milling technology. Cold milling is milling at temperature of less than 40°C, which allows the flour to retains most of the vitamins and minerals. In addition, we have completely refused to use refinery in our production, as well as any flavor enhancers and preserving agents. We produce a wide range of healthy food products – everybody will find something they like. Garnec: Other food for the whole family.

  4. GRIMALDA PIZZERIA E PINSERIA

    Italy

    GRIMALDA RISTORANTE PIZZERIA si trova a Rocca Grimalda direttamente sulla provinciale 185 che collega Ovada con Predosa nella frazione di Schierano. Alla Grimalda Pizzeria e Pinseria non abbiamo voluto compromessi. I nostri impasti fanno una corretta lievitazione e maturano almeno 24 ore. Abbiamo disponibilità di impasti al Kamut, integrali , ai 5 cereali, alla canapa sativa, al riso rosso , al grano spezzato senza lievito e al Farro spelta. Siamo una Pinseria certificata. La pinsa romana è una pizza di forma ovale molto digeribile realizzata con farina di frumento, soia e riso, croccante fuori e morbida al suo interno, ipocalorica e ipoglicemica. Oltre alla classica pizza tradizionale siamo specializzati in pizza in pala. Gli ingredienti che utilizziamo per la farcitura sono di primissima qualità. Siamo specializzati in carne alla brace abbiamo sempre una ampia scelta di bistecche fiorentine, tomohawk, filetti e hamburger. Utilizziamo un forno artigianale Spagnolo chiamato Josper che con carbone di legna di quercia dona ai cibi una cottura perfetta e una leggera affumicatura rendendo la nostra carne deliziosa. Nella stagione estiva si mangia all'aperto nel verde del nostro ampio dehore e abbiamo un ampissimo posteggio riservato. Venite a trovarci, rimarre sicuramente soddisfatti.

  5. PIZZERIA CARPE DIEM

    Italy

    The company PIZZERIA CARPE DIEM, is a Retailer, which operates in the Bread, factory-baked industry. It also operates in the naturally leavened pizza, and pizza with wholewheat flour industries. It is based in Taranto, Italy.

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  1. SOCIETA' DI MACINAZIONE S.P.A.

    Italy

  2. MOLINO BRUNO S.P.A.

    Italy

  3. INDUSTRIA MOLITORIA DENTI S.R.L.

    Italy

  4. POLSELLI S.P.A.

    Italy

    The company POLSELLI S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Arce, Italy.

  5. MOLINO PAGANI S.P.A.

    Italy

    The company MOLINO PAGANI S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Borghetto Lodigiano, Italy.

  1. MOLINO FIOCCHI CARLO S.P.A.

    Italy

    The company MOLINO FIOCCHI CARLO S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in San Giuliano Milanese, Italy.

  2. GESTIONE MOLINO GROSSI GUIDO DI GROSSI GIANFRANCO E GIORGIO

    Italy

    The company GESTIONE MOLINO GROSSI GUIDO DI GROSSI GIANFRANCO E GIORGIO, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Riccione, Italy.

  1. MOLINO MAGRI S.R.L.

    Italy

  2. MOLINO SPADONI S.P.A.

    Italy

  3. SAM S.R.L.

    Italy

  4. COOPERATIVA S. FELICE A.R.L.

    Italy

  5. FAVERO ANTONIO S.R.L.

    Italy

    The company FAVERO ANTONIO S.R.L., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Padova, Italy.

  6. MACINAZIONE LENDINARA S.P.A.

    Italy

  7. MOLINO MATTEO S.R.L.

    Italy

  8. EREDI PELLEGRINI UGO

    Italy

    The company EREDI PELLEGRINI UGO, is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Velo D'astico, Italy.

  1. MOLINO ODERIO & C. S.R.L.

    Italy

    The company MOLINO ODERIO & C. S.R.L., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Ivrea, Italy.

  2. MOLINO DI CASALBORGONE S.R.L.

    Italy

  3. MOLINI PIVETTI S.P.A.

    Italy

    The company MOLINI PIVETTI S.P.A., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Cento, Italy.

  4. RESCE S.R.L.

    Italy

  5. MOLINI CERTOSA S.P.A.

    Italy

  6. MOLINO PASINI S.P.A.

    Italy

  7. MOLINO SONCINI CESARE S.R.L.

    Italy

  8. AMORUSO FRATELLI S.R.L.

    Italy

    The company AMORUSO FRATELLI S.R.L., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the type 0 common wheat flours, and type 00 soft wheat flour industries. It is based in Cerignola, Italy.

  9. MOLITORIA S. PAOLO S.P.A.

    Italy

  10. ANTIMO CAPUTO S.R.L.

    Italy

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