Tapioca starch - Import export

Energy 1367 Kj , 322 Kcal Carbohydrates Of which sugar 80 g,4 g Fibers 0.9 g - Salt 0.01 g

Energy 1530 Kj , 362 Kcal Fat Of which saturated 3.3 g , 0.8 g Carbohydrates Of which sugar 68.5 g ,1.3 g Fibers 8 g - Protein 13.3 g Salt 0.03 g

Tapioca starch powder and pearls

"Where does tapioca come from? Tapioca is a tasteless and starchy ingredient and comes from the root of the Manioc plant (Cassava plant, Yucca plant). It is a shrub that can grow between 2 and 5 metres tall. The plant originally comes from South America but was spread around the world by European explorers. Today, the plant is grown mainly in Brazil, Thailand, Indonesia, Zaire and Nigeria. Tapioca applications Tapioca flour is used as a thickener in food (in soups and sauces), medicine (tablets) and animal feed, but is also an important ingredient of prawn crackers."

Productinformation Wasabi crackers are crunchy, light, puffed rice waffles, spiced with hot Japanese horseradish and a fine hint of garlic. Wasabi enthusiasts appreciate this variety-rich snack. Ingredients Rice, soy sauce (soy, wheat), sugar, palm oil, wasabi flavor, tapioca starch, coloring: E106a, E141. The product contains fish and mustard. Different combinations exist. We require those that you sell. Origin n/a

Productinformation The extremely varied nori mix tastes just as delicious as it looks. This high-quality blend consists of rice crackers and peanuts, and is delicately seasoned with soy sauce according to an authentic, original Japanese recipe. Crispy, light and simply delicious. Ingredients Rice, soy sauce (soybeans, wheat, salt), sugar, peanuts, wheat flour, black soybeans, sesame, seaweed, sunflower seed oil, tapioca starch, salt, fish extract (fish, flavor enhancer: E621) chili powder, coloring E120, E141, E150a, E160a, E160c, flavor enhancer: E621 (monosodium glutamate)) Origin Of course, this snack specialty comes to us from Asia.