Sour cherries - Import export

IQF Sour cherries are an ideal ingredient for food manufacturers requiring real pieces of fruit in their finished product – for instance in food industry, a pie, crumble, yoghurt or ice cream. That’s because they are quick-frozen soon after harvesting, helping each sour cherry to retain its individual identity – locking in its fresh flavour and deep colour. The IQF process also helps to keep the sour cherries’ vitamins and minerals in tact, lending excellent nutritional value to your end product. Eat IQF food for your healty life.

Cavas International offers a complete IQF fruit program to supply all industries and wholesalers, including bakeries, food services, large supermarkets, and more. Individually quick freezing, or IQF, is one of the best and most effective ways to preserve food to guarantee maximum freshness. Vitamins, minerals, and fibre are preserved in the frozen fruit. Another advantage is that cherries, strawberries, etc. are available all year round when frozen. Following customer needs, we freeze and process fruits of different diameters and shapes, whole, as grains, or in pieces. We specialize in providing customers with premium-quality frozen fruits and vegetables grown from around the world. Our products (of which some organic and/or sustainable): Raspberry Blackberry Blueberry Black Currant Red Currant Sour Cherry Strawberry Mango Banana Pinapple Fruit mixes

Sour Cherry (Prunus cerasus L.) is a woody plant and belongs to the family Rosaceae, genus Prunus. Sour cherries are in high demand for fresh consumption, but they are also very appreciated in industrial processing in the production of juices, jams, compotes, and as a frozen product. It is believed that cherries originating in Asia Minor, and brought to Greece. According to its nutritional composition, cherries are especially rich in vitamin C and B, and potassium. Thanks to the plant pigment anthocyanin, a strong antioxidant, cherries are very important in maintaining good health. Sour cherry fruit trees produced in our nurseries are done with the latest technology producing a tree for a professional sour cherry producer and industrial orchards.

Lost Cherry is a tempting and playful scent from the design house of Tom Ford. Launched in 2018, this floral and oriental scent opens with tempting and exotic hints from Bitter Almond, Liquor and Sour Cherry. The heart bursts with freshness from Turkish Rose, Sour Cherry, Jasmine Sambac and Plum. The base is an unexpected yet delightful blend of notes from Peru Balsam, Tonka Bean, Cinnamon, Vanilla, Cedar, Cloves, Sandalwood, Patchouli and Vetiver. PRODUCT AVAILABLE IN WHOLESALE. CONTACT US ON WHATSAPP +33744081195

Give in to the charming, elegant fragrance of Burberry Her a compelling scent for women. Launched in 2018, this fragrance opens with flavors of Black Berry, Sour Cherry, Strawberry, Raspberry, Mandarin Orange and Lemon. The heart is a floral bouquet of notes from Violet and Jasmine. The fragrance then dries down to a dramatic end with notes from Musk, Oakmoss, Patchouli, Cashmeran, Amber and Vanilla. PRODUCT AVAILABLE IN WHOLESALE. CONTACT US ON WHATSAPP +33744081195

IQF Sour cherries - Roller pitted block frozen Origin: Poland

"Origin The Acerola (Malpighia emarginata) is native to the Caribbean and northern South America, growing at altitudes of 1500 m. Acerola is a tropical fruit. It is also called the Barbados cherry or West Indian cherry. Although the acerola is native to the Caribbean, it is also found in the northern part of South America. In addition, acerola is cultivated in Hawaii, Southeast Asia, the U.S. state of Florida and other parts of South America. Acerola belongs to the Malpighiaceae family and occurs as a widely branched shrub or tree and has slightly hairy branches. The ripe fruit has an orange to dark red skin and measures about 2 by 2.5 centimetres. Inside, the fruit is yellow to orange and has a distinctive sweet-sour taste. The Acerola cherry is dried and then ground into a fine powder. Healthy Benefits of Acerola: Contains acerola Organic vitamin C? The fruit is very high in vitamin C and contains many antioxidants. It also contains vitamin…"

Acerola cherry (malpighia glabra), also known as "Cherry of the Antilles", comes from Central America and is grown today mainly in Brazil. The 2 - 3 metre high shrub, which needs an annual average temperature of at least 26 °C in order to thrive optimally, can produce up to 30kg of fruit per year. The orange-yellow to dark red fruits are the size of cherries and slightly sour in taste and resemble lemons. The wonderful versatility of natural vitamin C Our acerola powder contains at least 17% vitamin C and a wide range of secondary plant substances. These flavonoids are among the most important mediators that ensure that vitamin C is optimally absorbed by the body. The contribution to antioxidant cell protection is one of the most important properties of a natural vitamin C; this makes acerola an anti-ageing product. Acerola cherries are one of the highest providers of vitamin C, on average 100g ripe Acerola fruits contain 17.000 mg Vitamin C, ideal for those allergic to citrus fruits.

Acerola cherry (malpighia glabra), also known as "Cherry of the Antilles", comes from Central America and is grown today mainly in Brazil. The 2 - 3 metre high shrub, which needs an annual average temperature of at least 26 °C in order to thrive optimally, can produce up to 30kg of fruit per year. The orange-yellow to dark red fruits are the size of cherries and slightly sour in taste and resemble lemons. The wonderful versatility of natural vitamin C Our acerola powder contains at least 17% vitamin C and a wide range of secondary plant substances. These flavonoids are among the most important mediators that ensure that vitamin C is optimally absorbed by the body. The contribution to antioxidant cell protection is one of the most important properties of a natural vitamin C; this makes acerola an anti-ageing product. Acerola cherries are one of the highest providers of vitamin C, on average 100g ripe Acerola fruits contain 17.000 mg Vitamin C, ideal for those allergic to citrus fruits.

Low to medium vigour, round to wide pyramidal crown, dense. A spur-like habit of branching. Flowering mid-early. Oblačinska gives regular and abundant yields, great for machine harvesting. Starts bearing in the third year after planting. Relatively resilient to drought, and tolerant to various soils. POLLINATORS: Self-fertile. This cherry can be used as a pollinator for sweet cherry varieties. FRUIT APPEARANCE: Rounded to flat rounded in shape, with an intense, deep, dark red color. Thin glossy covering skin. Dark red flesh, juicy, medium-firm, with a pleasant aroma, tastes sour with a possible sweet note. Rich in soluble dry matter, sugar, acid, and vitamins. The juice made from Oblacinska sour cherry has an intense red color.

Ekoterra offers a variety of Turkish and Italian fruit juices as NFC(not from concentrate) and as concentrate. The fruits are minimally processed to preserve their fresh flavor and color, and the majority of the products are certified organic. The high-quality attributes of the tems we offer ensure that they will be a perfect addition to most food and beverage applications. Quality and availability are guaranteed throughout the seasons based on agreed-upon specifications and a contract. List of Products Offered (Certified Organic/Conventional · Apple Juice NFC and Concentrate · Apricot Juice Concentrate · Carrot Juice Concentrate · Cherry (Sweet/Sour)Juice Concentrate · Lemon Juice Concentrate · Orange Juice Concentrate · Peach Juice Concentrate · Pear Juice NFC and Concentrate · Pomegranate Juice NFC and Concentrate · Purple / Black Carrot Juice NFC and Concentrate · Quince Juice Concentrate · Red Beet Juice NFC and Concentrate