Preserves in oil - Import export

Levisticum officinale (Levisticum officinale) is a perennial plant, also known as devesil or "maggikraut". It belongs to the Apiaceae family and is popular as a spice, often used to flavor dishes and soups. Both its leaves and roots are used. The essential oil of Devesil roots has an aroma and taste similar to celery, but more intense. Its roots are well known for their aromatic and flavoring properties, which make them popular in the culinary field. From a medicinal point of view, Devesil root essential oil is known for its potential health benefits. Some of these benefits include: Aids digestion: Devesil root essential oil can help facilitate digestion and reduce gas in the stomach and intestines. Appetite improvement: The aroma of Devesil root essential oil can stimulate the appetite and improve digestion. Anti-inflammatory properties: In some cases, essential oil from the roots of Devesil can help with inflammatory conditions.

Concentrated Fruit Paste - various formulations: no sugar added / without colours, flavours and preservatives / palm oil free - organic or conventional / Kosher / Halal - for blending, sheeting or filling - for example apple, raspberry etc.

Jojoba oil (Simmondsia chinensis) 50 ml., 100 ml. Jojoba oil consists mainly of higher fatty acids associated with higher alcohols. It is suitable for massaging the skin of the face and body, as it absorbs very well in depth, nourishes, regenerates, softens and protects. Jojoba oil is suitable for all skin types, especially oily skin, because it is easy to apply, absorbs quickly and does not cause excessive oiliness. Jojoba oil is among nature's oldest beauty ingredients. Because of its rich iodine content, the Egyptians and Indians used it as a healing agent for injuries Oil refined, deodorized, decolorized. Cosmetic grade, for external use only. Method : cold-pressed Jojoba oil. Contains no preservatives, not mixed with other oils, guaranteed 100% natural product. Chemical composition: Cold-pressed jojoba oil contains antioxidants and nutrients.

Grape seed base oil (Vitis Vinifera (Grape) Seed Oil) 100 ml., 200 ml. Cold pressed Vitis Vinifera (Grape) Seed Oil. Oil refined, deodorized, decolorized. Cosmetic grade, for external use only. Grape seed oil was used in ancient Egypt and Greece as an ingredient in cosmetic products to restore silkiness and shine to hair. Grape seed oil differs from other carrier oils with its very high linoleic acid content. Only sunflower oil can be considered its competitor in terms of fatty acid composition. The dominance of linoleic acid in the composition explains the quick absorption of the base and its special effectiveness on oily skin. The oil also contains other fatty acids - stearic, oleic, arachidic, palmitic. They improve the penetrating and regenerating properties of linoleic acid, affect the texture and turgor of the skin. Method : Cold pressed. Refined. Contains no preservatives, not mixed with other oils, guaranteed 100% natural product.

Laurel leaf essential oil is used for skin inflammation, acne, increases blood supply to the skin, stimulates cell renewal. It is not for nothing that the laurel received its status as a noble plant: it is one of the most ancient spicy and medicinal woody plants known to man. The active anti-fungal, anti-bacterial, stimulating and tonic properties so valued in bay leaves are fully inherent in bay essential oil. Rare and highly prized, it was never very popular as it was limited to the status of a powerful remedy used in special cases. Bay leaf essential oil is also used in the food and cosmetic industries, as well as in medicine and aromatherapy. Method : Bay leaf essential oil obtained by steam distillation of the leaves of the plant. Contains no preservatives, not mixed with other oils, guaranteed 100% natural product. It is used in cosmetics, perfumery, aromatherapy, food, pharmaceutical and chemical industries.

De Smet Engineers & Contractors has been involved in all steps of the production of vegetable oils from oilseeds crushing for the construction of Edible Oils Plants; in this article you will find a more detailed understanding about the process of vegetable oil extraction: First step: Preparation of the oil containing material prior to solvent extraction Cleaning and Drying The plant feedstock must be cleaned so that foreign matters are removed. This applies particularly to sand/silicate and iron which may damage the preparation plant equipment. For some seeds or for some processes the incoming material moisture must be controlled and adjusted for better efficiency of subsequent operations. Mechanical preparation Most of raw materials needs to broken to reduce the particle size to ensure proper cooking and flaking. They are then heated in cooking / conditioning equipment and their moisture further controlled in addition to be softened before the next mechanical operations. After cooking, heated grits are flaked so that the oil cells are broken and the oil more readily available for further solvent extraction or mechanical pressing. Pressing Oilseeds containing above 20 to 25% (rapeseed, sunflower seeds, cottonseeds...) are generally pressed mechanically in order to extract most or part of the oil available in the feedstock. This operation is done through full pressing for maximum oil recovery leaving up to 5 to 10% in the final cake which is marketed as such or through a low pressure pre-pressing operation producing a cake with higher residual oil content which is then recovered in the solvent extraction plant. Dehulling Oil extraction plants produce a solid finished product in addition to the extracted oil; this product (cake or meal) is normally used as an important component for animal feed recipes. Depending on the meal destination, its protein content often needs to be increased and its fibre content minimized. Such characteristics are generally achieved through decortication or dehulling operations that separate the outer part of the feedstock before extracting the oil. Second step: Solvent extraction of the material suitably prepared Extraction In the solvent extractor, solids (Flakes from the flaking machines or cakes from the pre-presses) are conveyed through the equipment while a mixture of hexane and oil (miscella) is sprayed counter-current. The extractor produces therefore deoiled solids containing solvent and miscella. Desolventization Deoiled solids coming out of the extractor are conveyed to a dedicated equipment that completely removes the remaining solvent while preserving the meal quality: the desolventizer. This apparatus is usually combined with additional sections for drying and cooling the meal to the required storage and market parameters. Miscella distillation Solvent contained in the miscella is completely removed under vacuum and optimum temperature for preserving oil quality. The solvent from the distillation as well as the one removed at meal desolventization stage are then recycled to the extractor. Solvent recovery Since the air entering the process together with material fed to the extractor is laden with solvent when it is removed from the plant it first pass through a specially designed absorption column to limit emission to an acceptable level. Meal treatment The extracted meal is often subject for further treatment, including grinding to obtain the required granulometry or pelletizing to reduce its volume during transport.

High-oleic sunflower oil is made from special varieties of sunflower and has an increased content of monounsaturated oleic fatty acid Omega-9 (at least 75%). This indicator provides higher oxidative stability compared to conventional oil. High-oleic oil is suitable for use in restaurants and other food establishments and meets all the requirements for this product in professional kitchens. High-oleic oil is more resistant to frying: it does not burn, does not foam and can withstand high temperatures when heated, without forming harmful substances. The oil preserves the natural properties of the product and provides high taste qualities of the finished dish. Impulse Commodity Trading works directly with the best manufacturers and offers its customers high-oleic sunflower oil of the highest quality. To find out the details, contact us on the phone indicated on the website.

Our almond oil is a 100% pure, premium-quality product, grown in organic cultivation. It is gently cold-pressed from select almond kernels to preserve valuable nutrients and vitamins. The oil’s characteristic, slightly sweet aroma indicates that we did not alter its natural state and vouches for the product’s purity. We forego the use of additives, fragrances, and chemicals during and after the extraction process. The precious oil is characterised by its gentleness. Due to this characteristic, it is especially suited for dry, sensitive, and easily irritated skin. The oil integrates well with your existing beauty routine as it naturally hydrates the skin. As all products in our skincare line, the Organic Almond Oil is vegan, skin-compatible, and sustainably sourced from Spain. *In November 2020, our almond oil was once again named the comparison winner in the category almond oil by the independent and objective comparison portal “vergleich.org”.

Our almond oil is a 100% pure, premium-quality product, grown in organic cultivation. It is gently cold-pressed from select almond kernels to preserve valuable nutrients and vitamins. The oil’s characteristic, slightly sweet aroma indicates that we did not alter its natural state and vouches for the product’s purity. We forego the use of additives, fragrances, and chemicals during and after the extraction process. The precious oil is characterised by its gentleness. Due to this characteristic, it is especially suited for dry, sensitive, and easily irritated skin. The oil integrates well with your existing beauty routine as it naturally hydrates the skin. As all products in our skincare line, the Organic Almond Oil is vegan, skin-compatible, and sustainably sourced from Spain. *In November 2020, our almond oil was once again named the comparison winner in the category almond oil by the independent and objective comparison portal “vergleich.org”.