Lentils - Import export

Organic Black Beluga Lentils, or “Lens esculenta,” are a rare and sought-after variety of lentils, averaging about half the size and a bit rounder than the standard type. Their natural ebony color makes them striking in appearance, and they also have high nutritional value. With an average of 24% protein, Black Beluga Lentils are believed to have the highest protein content of all lentil varieties. They are ideal for use where a high-contrast lentil with sturdy structure is desired, such as in salads, as a stuffing for vegetables or as a topping for hors d’oeuvres

Organic Brown Lentils (Lens esculenta), sometimes called “Spanish Pardina,” are one of the most common varieties of lentils. They are a bit smaller than other lentils and a bit firmer and are excellent at holding their shape during long cooking times.

Energy 1288 Kj , 306 Kcal Fat Of which saturated 1.5 g,0.3 g Carbohydrates Of which sugar 43 g ,1 g Fibers 21 g - Protein 21 g Salt 0.01 g

Brown lentils are a type of lentil that is characterized by its dark brown colour. Brown lentils are an excellent source of protein, dietary fiber, and minerals such as iron, zinc, and magnesium. They have a delicious and distinctive flavor and a slightly firm texture. Brown lentils can be used in a variety of recipes, including soups, main dishes, salads, and vegetarian meals. They are a perfect choice for those following a healthy diet and for vegetarians as well. Cooking brown lentils may require a longer time compared to red or green lentils, as they need to be boiled in water before cooking. They can be enjoyed as a main meal or added as an ingredient to various dishes. We can provide packaging according to the needs and requirements of the customer. If you have a specific request regarding the shape or desired brand, please clarify, and we will work to fulfill your request and provide the appropriate packaging as required.

Moisture - up to 14% Weed impurity - max 2 % Grain admixture - max 2 % Broken grains - max 5 % Packing: in bulk, bags of 25, 50 kg, big run. Shipping Terms: FCA, DAP, CIF, FOB

Green lentils. We offer high quality green lentils. We only work with trusted manufacturers. We can only supply our customers with quality products. Specification: Impurity - 1 % Max Humidity - 14% Max Size - 4-6 mm

Organic Red Chief Lentils are ne of the most common types of lentils. Lentils, or “Lens esculenta,” have been a staple for centuries among many Southeast Asian and Mediterranean cultures. They have a beautiful salmon color and a mild, versatile flavor. Red Chief Lentils tend to break down quickly when cooked, making them ideal for soups, stews and curries where a puree texture is desired. When cooked, they have a deep yellow look.

Organic Green Lentils (Lens esculenta) are a standard variety of lentils that are firm and exceptionally good at holding their shape. While they generally take the longest to cook of the lentil family due to their sturdy structure, they are still relatively quick.

Organic French Green Lentils (Lens esculenta) are a rare and highly sought-after variety of lentils that are firm and exceptionally good at holding their shape. They have a deep green color with subtle, beautifully mottled patterns and a robust, peppery flavor. Often regarded as the most desirable and delicate of the lentils, they originated in the volcanic soils of the Puy region of France, and are now often grown in North America and Italy as well

Energy 1421 Kj, 340 Kcal Fat 1.1 g Carbohydrates Of which sugar 60.1 g ,1.8 g Fibers 24.6 g - Protein 27.4 g Salt 0.02 g

Energy 1473 Kj ,352 Kcal Fat 1.1 g ,0.2 g Carbohydrates Of which sugar 52.7 g ,2 g Fibers 10.7 g - Protein 24.6 g Salt 0.01 g

Energy 1484 Kj , 354 Kcal Fat 3 g Carbohydrates Of which sugar 65.5 g ,1.5 g Fibers 9.2 g - Protein 9.2 g Salt 0,02 g

Energy 1515 Kj ,362 Kcal Fat 2.1 g Carbohydrates Of which sugar 59.5 g ,1.5 g Fibers 10.6 g - Protein 25.5 g

Energy 1260 Kj ,302 Kcal Fat 2.3 g,0.4 g Carbohydrates Of which sugar 29.4 g,3 g Fibers 27.4 g - Protein 27.2 g Salt 0.06 g

Let's get back to basics and enjoy the authentic and original taste of Indian bread " papadams" ! Lightly seasoned with salt, cumin and carom seeds - every bite is complemented by love and care! Enjoy this great traditional but expressive lens flavor with your family and friends! So crisp and fragile that it’s hard to resist!

High Quality Organic Canadian Red Lentils / Split Red Lentils Available For Sale At Low Price

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

Valuable droughtresistant food and fodder leguminous crop, food product. One of the oldest crops. Widely cultivated as a food and feed plant. For many Asian peoples, lentils are one of the most important sources of protein, able to replace the nutritional properties of bread, cereals and even meat.

Red lentils have a distinctive red color. The size of red lentil grains ranges from small to medium, and they can be used in various recipes. They have a delicious and distinctive flavor as the finest grains have been selected and cultivated in our fertile farms to provide an ideal and high-quality crop free from impurities. They are rich in protein, dietary fiber, and iron, with high nutritional value. Additionally, they contain essential vitamins and minerals such as Vitamin B and magnesium. Red lentils can be used in a wide range of recipes, including soups, main dishes, salads, and vegetarian meals. They can be cooked quickly due to their relative strength in cooking. We can provide packaging according to the needs and requirements of the customer. If you have a specific request regarding the shape or desired brand, please clarify, and we will work to fulfill your request and provide the appropriate packaging as required.