Human food - Import export

The CBD hemp biomass refers to the whole hemp plant. The hemp biomass can be used for the production of a variety of products such as food, hemp fuels and energy, hemp oils and hemp fibre. For many years, numerous studies have been conducted regarding the hemp plant. This versatile plant can be used in almost all aspects of human life. In the food industry, in the medical sector and as a biofuel which is a good source of renewable energy. The CBD hemp biomass has been used for centuries for different purposes. It can be used for the making medicine, food (from the seeds and oils), and beauty products such as hemp oils and for the production of fibre and fabrics

A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes are a non-climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history.

In everyday usage, a vegetable is any part of a plant that is consumed by humans as food as part of a savoury meal. We are providing fresh & frozen vegetables to meet requirements of our local in global clients. Below are few pictures of vegetables we are trading.

Productinformation Corn is one of the most important basic foods in the human diet. It is characterized by a high level of environmental sustainability in cultivation and is now grown all over the world. Around 50,000 different types of corn exist. Just as diverse are the ways it is served, ranging from corn on the cob and popcorn to this tasty snack. Origin Corn is originally from Mexico. It was cultivated there as early as 3000 B.C. Today, the US is the most important corn-growing country in the world with an annual production of about 334 million tons. Other important producers of corn are China and Brazil.

These are cereal crops related to pseudograin, the seeds work fine as a human food and partly to animal feed. Seeds are readily eaten by songbirds. Buckwheat introduced into the culture more than 5 thousand years ago. Buckwheat is the most important honey plant for many regions of Russia with light sandy loam soil. The feed base of beekeeping and honey production there largely depends on the state of buckwheatgrowing. In favorable years, up to 80 kg of honey is obtained from 1 hectare of crops in areas with normal moisture (in arid regions, honey collection from buckwheat is extremely unstable). As a crosspollinated, mainly entomophilous plant (pollinated by insects), buckwheat requires at least 2–2.5 bee families per hectare, which also provides up to 70% of seed production. Buckwheat flowers give a lot of nectar and greenishyellow pollen.