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Egg yolk - Import export

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Austria

Verified by Europages

Liquid egg yolk - without additives - salted 7%-9%-10%-11% - heat-stable salted liquid egg yolk - with long shelf life Cage, barn, free range Packaging: 10 kg bag in box or bag in bucket, 2 x 10 kg bag in crate, 500-1000 l containers

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Austria

Verified by Europages

Spray dried egg yolk Enriched cage, barn, free range, organic, KAT Packaging: 25 kg box

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Estonia

Mayonnaise is one of the most common sauces in every kitchen. It is made from purified vegetable oil, egg yolk, mustard, vinegar or lemon juice, sugar and salt. Mayonnaise successfully emphasizes the taste of salads and meat dishes, and is also a popular ingredient when preparing side dishes, sandwiches and other snacks. Impulse Commodity Trading can offer customers mayonnaise for different needs and in different packaging. The assortment includes mayonnaises with various additives and fat content (67%, 72%, 50%). We cooperate exclusively with verified suppliers, so the products we sell pass all stages of verification and have international quality certificates. If you are interested in the product and want to know the details, contact us on the phone indicated on the website.

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United Kingdom

Ingredients: wheat flour, vegetable margarine (palm fat and sunflower oil, water, salt, emulsifiers: soy lecithin – mono and diglycerides of fatty acids), 12.5% milk chocolate coating (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural flavors), sugar, 11% chocolate cream [glucose syrup, water, dextrose, 8% chocolate (sugar, 36% low-fat cocoa, cocoa butter) , sunflower oil, skimmed milk powder, stabilizer: pectin, preservative: potassium sorbate, salt, natural flavors], eggs, water, stuffed puffs 7% [cream puffs 14% (eggs, wheat flour, vegetable oil palm, raising agents: e450i, e500ii, salt), custard 86% (glucose syrup, sugar, water, sunflower oil, egg yolk 4.5%, skimmed milk powder, stabilizer: pectin, preservative : potassium sorbate, natural flavors)], emulsifiers: mono and diglycerides of fatty acids, natural yeast 1.1% (contains wheat), 1% low-fat cocoa flakes (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, glazing agent: e553b)

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United Kingdom

A specialty Limoncello cake, limoncello is a liqueur produced predominantly in southern Italy with high quality, organic lemons. You can use this dessert for all moments of happiness after a good meal with your friends. Ingredients: wheat flour, limoncello cream 16% [glucose syrup, sugar, water, alcohol, limoncello liqueur 3% (water, alcohol, lemon peel infusion 10%, sugar), skimmed milk powder, natural flavors, thickeners: pectin, preservatives: potassium sorbate], vegetable margarine (palm fat, water, sunflower oil, salt, emulsifiers: mono and diglycerides of fatty acids, acidity regulator: citric acid), sugar, cream puffs filled with custard 11% [custard 86% (glucose syrup, sugar, water, sunflower oil, egg yolk 4.5%, skimmed milk powder, stabilizers: pectins, preservatives: potassium sorbate, natural flavors), cream puffs 14% (eggs, wheat flour, palm vegetable oil, leavening agents: e450i, e500ii, salt)], eggs, water, white chocolate coating 6.5% (sugar, cocoa butter, milk powder.

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Egg yolk - Import export

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