Des lee - Import export

Region Italy – Marche Winery Fattoria Mancini Variety 100% Albanella Designation Colli Pesaresi DOC Roncaglia Alcohol Content 12.5% Vinification The Grapes Were Whole Bunch Pressed At 9°C; Must Was Extracted Until 55% In Weight Of The Grapes. The Must Was Cold Settled For 24 Hours. Fermentation Took Place In Temperature Controlled Tanks Up To A Maximum Temperature Of 18°C. Malolactic Fermentation Was Not Carried Out. Ageing Four Months In Tank On Lees; Microfiltration Prior To Bottling.

GStar, Pierre Cardin, Lee Cooper, Ted Baker and many other known qualitative brands in the mix

Tempranillo 75%, Garnacha 18%, Cabernet-sauvignon 5%, Others 2%. Harvested in the middle of September when grapes are destemmed and placed in stainless steel tanks at controlled temperature for a maceration period of approximately seven days. Malolactic conversion and later aging in tanks where the wine remains on lees until stabilization and bottling.

Our own private label wine is made up of grapes from our 300 hectares vineyards in Olite, in Ribera Alta, Navarra, picked at the optimum ripeness level. The production of these vineyards does not exceed 5.000 Kg/Ha. Apellation D. O. NAVARRA Coupage Tempranillo 75%, Garnacha 18%, Cabernet-sauvignon 5%, Others 2%. Harvested in the middle of September when grapes are destemmed and placed in stainless steel tanks at controlled temperature for a maceration period of approximately seven days. Malolactic conversion and later aging in tanks where the wine remains on lees until stabilization and bottling.

We have been destocking for over 35 years and currently offer men's jeans from the WRANGLER and Lee brands. 100 pcs of assorted models, possibility of buying large quantities, discounted price.