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Virgin olive oil - Import export

Finland

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Specific Gravity @ 25°C: 0.912-0.920 Grade A: Extra Virgin Olive Oil Processing Type: Cold Pressed Cultivation Type: Common Packaging: Bulk, Can (Tinned), Plastic Bottle, Glass Bottle, Bulk Purity (%): 100% Certification: ISO Color: Green Usage: Cooking Acidity : Low Appearance : Green Liquid Classification : Extra Virgin Olive Oil Specifacitions Technology And Nutritional Facts Per 100g. The Excellent Quality Of The Oil Is Guaranteed By The Selection Of The Olives And The Almost Simultaneous Crushing In The Crusher, With Cold Mechanical Extraction, That It Enhances The High Nutritional Value.

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Spain

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Olive oil Virgin place your order with us

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Slovenia

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Virgin olive oil is intended for daily use for care and protection of dry and sensitive skin. It nourishes, moisturizes and keeps the skin supple. Olive oil is a source of unsaturated fatty acids and vitamins A and E

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Turkey

ALTUWR VIRGIN OLIVE OIL! 100% COLD PRESS ALTUWR NATURAL VIRGIN OLIVE OIL IS OBTAINED FROM GOLDENOUS SAURANI-GRAIN OLIVES, HARVESTED FULLY TIME, WAITED IN 8 HOURS AND COLD ROOMS. REAL COLD PRESSING TECHNIQUE OBTAINED (27 DEGREES) MAX. HAVING 0,8-1,9 OLEIK ASIDE, TURKISH FOOD CODEX MEALING IS IN THE FIRST OLIVE OIL STANDARDS. - TYPE: NATURAL VIRGIN OLIVE OIL . - ACIDITY (OLEIC ACID): LESS THAN 1.9 - REGION: TURKEY HATAY-İZMIR. - PACKING: 2 LT (TIN CAN) . - OUTER PACKING: CARTON BOX CONTAINS 4 TIN CAN. - PRODUCTION: ADEL ALTAMIMI FOOD INDUSTRIES COMPANY. - BUSINESS REGISTRATION NO: TR-27-K-020041 . COLD PRESSED - SPECIAL PRODUCTION ..... PRODUCED ACCORDING TO THE TURKISH FOOD CODEX AND THE FEATURES OF THE INTERNATIONAL OLIVE OIL COUNCIL ....

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Turkey

Me'Oliva Virgin Olive Oil is obtained by the mechanical methods such as washing, crushing, kneading, centrifugation and filtration processes in a thermal environment and no refining process is applied. It is always suitable for consumption in its natural state and has a maximum acidity of 2 per 100 grams of free oleic acid.

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Turkey

A virgin olive oil of high quality, made exclusively from the olives in perfect condition that are handpicked from the trees raised in Aegean region of Turkey. The fruit has matured on the tree and it has been processed on the same day the olives are harvested, strictly by mechanical means, in low temperature conditions. The extra virgin olive oil we produce has low acidity levels which is max. 2,0%, a green color and a velvety touch in the mouth. It is an olive oil with high nutritional value that offers all the beneficial attributes of extra virgin olive oil with high dietary value which represents the foundation of the mediterranean diet. It can be used for cooking and baking, drizzled on salads, as part of a dressing, on roasted meats, grilled vegetables and of course as a dip on its own.

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Turkey

North Aegean Region Edremit and Ayvalık olives are processed together to produce this unparalleled flavour and fruity-scent.

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Turkey

Due to blowing warm winds and fertile soil of Aegean basin, we obtain the unique taste and flavor of our olive oil. Handpicked fresh olives are transported immediately from the grove to the plant where the milling process begins. Because of this fast process, we keep low acidity level of our olive oil.

Turkey

OLIVES VALLEY a company that produces: • Extra virgin olive oil. • Virgin olive oil. Our farms are situated in the northeast of the Mediterranean Sea in Turkey. We have exported our olive oil to a lot of countries during the last five years and we hope to be one of your olive oil suppliers. We have good prices, and we can cover your needs throughout the year. Our Packaging: • Flexitank, IBC, Drum • Glass Bottle: 1L, 500 mL, 250 mL • Plastic Bottle: 5L, 1L, 175 mL. • Tin: 5 L, 8 L, 10 L, 18 L,

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Spain

Unfiltered extra virgin olive oil (EVOO) in 1 litre format and with a great taste thanks to the special blend of verdial, hojiblanca and picual olives. All the olive trees used for this oil are located in Arenas and neighbouring villages. It is produced using mechanical processes and without the addition of any additives. The format of this bottle is 1 litre in PET, ideal for transport. We recommend storing the oil in: Temperature-controlled places. We do not recommend areas with abrupt variations and with a stability of approximately 15º. Areas with low humidity. Places with little light or without direct sunlight.

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Italy

Extra virgin olive oil 10 ml in box of 100 single-dose sachets. Also available in the Italian Oil and Organic Oil versions.

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Greece

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Extra virgin olive oil from Greece

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Turkey

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750 ml (25,36 fl.oz) Cold Press Free Faty Acit max: 0,8 (% expressed as oleic acid) Determination of Peroxide max: 20,0 (mEqO2/kg) ORIGIN: Turkey BRAND: OLIVEOILSLAND Harvest zone: Aegean Pieces per carton box: 12 bottles

Turkey

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500 ml (16,90 fl.oz) Cold Press Free Faty Acit max: 0,8 (% expressed as oleic acid) Determination of Peroxide max: 20,0 (mEqO2/kg) ORIGIN: Turkey BRAND: OLIVEOILSLAND® Harvest zone: Aegean Pieces per carton box: 12 bottles

Turkey

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Our OliveOilsLand® branded Olive Oils, which are produced with Cold pressing technique in our facility where the food safety standards are protected at the highest level and in stainless steel tanks contact with air, feels pleasant in your palate with its unique taste. It is also called The Aegean Olive Oil ‘s Flavour among the people A natural Extra Virgin Olive Oil with a high content of vitamins, aroma, polyphenols and antioxidants is obtained by storing under nitrogen gas and bottling away from light and oxygen. Quality control activities are planned and developed in accordance with ISO 9001 Quality Management System in all processes from harvest to reaching consumer. Our Olive Oil that we produce under the brand of OliveOilsLand® which isTurkey’s Leading Manufacturer of Olive Oil Company

Turkey

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250 ml (8,45 fl.oz) Cold Press Free Faty Acit max: 0,8 (% expressed as oleic acid) Determination of Peroxide max: 20,0 (mEqO2/kg) ORIGIN: Turkey BRAND: OLIVEOILSLAND Harvest zone: Aegean Pieces per carton box: 24 bottles EAN: 8696487008664

Turkey

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Our OliveOilsLand® branded Olive Oils, which are produced with Cold pressing technique in our facility where the food safety standards are protected at the highest level and in stainless steel tanks contact with air, feels pleasant in your palate with its unique taste. It is also called The Aegean Olive Oil ‘s Flavour among the people A natural Extra Virgin Olive Oil with a high content of vitamins, aroma, polyphenols and antioxidants is obtained by storing under nitrogen gas and bottling away from light and oxygen. Quality control activities are planned and developed in accordance with ISO 9001 Quality Management System in all processes from harvest to reaching consumer. Our Olive Oil that we produce under the brand of OliveOilsLand® which isTurkey’s Leading Manufacturer of Olive Oil Company

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Netherlands

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Turkey

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We aim for your health and the pinnacle of flavor! Our company, a leader in wholesale olive oil production and sales, offers our customers oils made from the freshest and highest quality olives. Our olive oil, brimming with perfect aroma and nutritional values, is poised to become a staple on your table. Carefully selected olives are processed with modern technology to obtain the purest and most natural oil. With our commitment to customer satisfaction and health at the forefront, every drop of our olive oil is reliable and delicious. We cater to the needs of sectors such as restaurants, hotels, and the food industry with our wholesale distribution. Join us for the key to a healthy life and delightful taste. Add value to your table with our olive oil, which combines quality and trust!

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Greece

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Premium Greek Olive Oil

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Greece

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Greece

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Step into the Mediterranean allure with our Virgin Olive Oil. Crafted for culinary magic, it turns every meal into a masterpiece. Elevate your dining experience – it's not just oil, it's a taste sensation.

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Italy

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Extra virgin olive oil produced and created preserving all the qualities of craftsmanship with dedication and care, combining tradition with the most modern technologies.

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Italy

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Extra virgin olive oil produced and created preserving all the qualities of craftsmanship with dedication and care, combining tradition with the most modern technologies.

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Italy

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Extra virgin olive oil produced and created preserving all the qualities of craftsmanship with dedication and care, combining tradition with the most modern technologies

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Greece

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Step into the Mediterranean allure with our Virgin Olive Oil. Crafted for culinary magic, it turns every meal into a masterpiece. Elevate your dining experience – it's not just oil, it's a taste sensation.

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Greece

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Perfectly in accordance to Mediterranean diet. Unleash the magic and turn every meal into a masterpiece with our Extra Virgin Olive Oil. Elevate your dining experience with the embodiment of sophistication – it's more than oil, it's a symphony of taste sensations.

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Turkey

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Extra virgin olive oil, 1 liter.

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Greece

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Step into the Mediterranean allure with our Virgin Olive Oil. Crafted for culinary magic, it turns every meal into a masterpiece. Elevate your dining experience – it's not just oil, it's a taste sensation.

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