Flavoured sugars - Import export

The healthy and tasty Italian snack For breakfast or your snack The BONN STUFFED WITH PISTACHIO CREAM, Ingredients: wheat flour, pistachio cream 19% (sugar, glucose syrup, water, sunflower oil, pistachio paste 5%, skimmed milk powder, natural flavourings, gelling agent: pectin, salt, preservative: potassium sorbate, carrot, pumpkin and spirulina concentrate), vegetable margarine (palm fat and sunflower oil, water, emulsifiers: soya lecithin – mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid), sugar, barn eggs 9.9%, icing 7% (egg white, sugar, soybean and rapeseed oil in varying proportions, pre-cooked rice flour, low-fat cocoa powder, pre-cooked durum wheat flour, water, natural flavourings), water, sugar grains 3.5%, emulsifiers: mono- and diglycerides of fatty acids, natural yeast 1.3% (contains wheat), glucose syrup, salt, whole soya flour, butter (milk), skimmed milk powder, natural flavourings. May contain peanuts, tree nuts, mustard and sesame seeds.

This is a smooth, full-bodied whiskey, with flavours of orange, brown sugar and spice, and a long rich finish A warm amber colour with aromas of sweet vanilla Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of making It always has - using the finest corn rye and barley malt pure iron-Free water from the cave spring in the distillery hollow being mellowed through 10 feet of sugar maple charcoal and aged in hand-Crafted charred oak barrels.