Products for bakeries - Import export

Amaranth groats contain many vitamins, amino acids and other useful elements, in particular squalene - a hydrocarbon that saturates body cells with oxygen. Groats are a valuable biologically active food product that has a health-improving and strengthening effect on the human body. Regular consumption helps to strengthen immunity, cleanses the body of toxins, removes impurities, radionuclides and salts of heavy metals. Amaranth grains are used to prepare porridge and bakery products. Does not contain gluten. Composition: amaranth groats 100%. Method of use: boil in the ratio of 100 g of amaranth groats to 300 ml of water. If necessary, increase the amount of water. Cook for 2-5 minutes.

Amaranth groats contain many vitamins, amino acids and other useful elements, in particular squalene - a hydrocarbon that saturates body cells with oxygen. Groats are a valuable biologically active food product that has a health-improving and strengthening effect on the human body. Regular consumption helps to strengthen immunity, cleanses the body of toxins, removes impurities, radionuclides and salts of heavy metals. Amaranth grains are used to prepare porridge and bakery products. Does not contain gluten. Composition: amaranth groats 100%. Method of use: boil in the ratio of 100 g of amaranth groats to 300 ml of water. If necessary, increase the amount of water. Cook for 2-5 minutes.