Rollers - Import export

Caramel wrapping machine is a necessary and important element in the production chain of caramel. The reliability of this equipment directly depends on the uninterrupted operation of the entire caramel production line. Failure in any part of the production chain entails spoiling the caramel mass and, as a result, wasting time and additional funds. That is why we use only high-quality and reliable materials and components in all equipment units. The main task of this equipment is to "run in" the caramel batter and form the conical bundle of the required diameter, for further transfer to the calibrating machine or manual molding of caramel (mainly of the "cane" type) The main difficulty when working with caramel mass is maintaining the necessary temperature. To solve this problem, heating is provided in the machine. With a temperature controller with digital identification, you can set the desired temperature range for the process.

We offer you a development from the PRG Group of Companies - a mini-machine for moulding lollipops of the Montpensier type. The proposed mini-machine can be interesting both for large enterprises, for experimental projects, recipe development, public demonstrations, and for small organizations and individuals. The main advantages of our equipment are: - To start the production of lollipops you will need minimal production capacity. - the machine can be introduced into the existing line for the production of lollipops. - moulding parts are made of food brass on high-precision equipment, due to which, the lollipops produced on our machine are obtained in an ideal shape. You can order any form for lollipops - and we will make it for you! - the machine is designed to be extremely strong and durable, providing reliability. Parts are made of stainless steel, aluminum, brass. Shape remapping is very quick and easy.