Fruit trees - Import export

Liquid organic preparation based on vermicompost with a complex composition and properties of a growth stimulator, micro- and biofertilizer for root and foliar feeding in critical phases of growth and development of fruit and berry crops and grapes. How to use: Root and foliar feeding (spraying). Culture: Fruit trees (pome, stone fruit, nut-bearing), berry crops (raspberries, strawberries, strawberries, etc.), grapes. Action: The use of the product increases the yield and quality of products, relieves biotic and abiotic stresses, strengthens resistance to diseases, quickly relieves micronutrient deficiencies, and ensures proper nutrition and development of plants. Fully soluble in water, suitable for drone spraying. Certified for use in organic agriculture in accordance with the International Certification by Organic Standard for organic production and processing, which is equivalent to the European Union Regulations No. 834/2007 and 889/2008.

grofibre is a covering material made on the technology of "spunbond". Due to its simple structure, this material allows sunlight to penetrate, at the same time protects against UV light, and perfectly passes moisture. According to this, the plants and the ground covered with agrofibre feel much better in this environment and as a result, everything grows more efficiently and bears fruit. Areas of use spunbond are almost limitless, these are vegetable crops, fruit trees, and flowers. Black fiber is intended for mulching, not greenhouse effect. To wit, if under a white fibre light penetrates and the plants underneath it grow and lifts it, then nothing grows under the black agrofibre. And its essence lies, firstly, in completely destroy the weeds, and secondly, in creating the right climate, not on the surface of the soil, but only in the ground.

Plum is a favorite delicacy of many children and adults. Juicy, soft, sweet – they conquer with their taste. But the trees bear fruit for a short time and plums are available only at certain times of the year. The most optimal way to store plums is in frozen form. Deep freezing is able to preserve the useful properties that the body needs. The structure of the plum is completely preserved, which means that its features are also preserved. Before freezing, all necessary preparation is carried out – selection, washing, removal of bones. The plum is ready to use after opening the package. Frozen plum has a low level of carbohydrates and calories, and has a sufficient amount of proteins. Useful plum for normal nutrition. It should be added to the diet of those who suffer from problems with the food system.