Fruit - Import export

BALTULAR NECTARINE Baltular Tarım is a nectarine producer operating in the natural and fertile lands of Adana and Mersin regions. Our experienced teams strive to cultivate healthy and high-quality nectarine trees using modern farming techniques. In our nectarine orchards, we embrace sustainable farming methods with an environmentally conscious approach. We take pride in protecting our products from potential damage caused by hail using state-of-the-art anti-hail netting systems. This ensures that our nectarines remain safe and unharmed. We are committed to delivering fresh, aromatic, and nutritious nectarines to our customers.

BALTULAR AGRI CULTURE MANDARIN SATSUMA ORANGE TANGERINE Baltular Tarım is one of the leading mandarin producers in Turkey, operating in the natural and fertile lands of Adana and Mersin regions. Our expert teams support the cultivation of healthy and productive mandarin trees using modern agricultural techniques. We demonstrate an environmentally conscious approach by implementing organic farming methods and integrated pest management. The mandarins, harvested by our professional team according to quality standards, are carefully placed in crates that we produce and then transported to our packaging facility. Before reaching the customers, our mandarins undergo strict quality control. At Baltular Tarım, we take great pride in providing our customers with fresh, delicious, and healthy mandarins.

BALTULAR ORANGE Baltular Agriculture operates as one of Turkey's leading orange producers in the natural and fertile lands of Adana and Mersin regions. Our expert teams support the cultivation of healthy and high-quality orange trees using modern agricultural techniques. We adopt an environmentally friendly approach in our orange orchards through organic farming methods. We take great pride in providing our customers with fresh, delicious, and nutritious oranges. Our Orange Varieties: Fukomoto, Valencia.

BALTULAR LEMON MANDARIN POMEGRANATE FRUITS As Baltular Tarım, we hold a pioneering position in the lemon production sector, prioritizing quality and customer satisfaction. Ripe and healthy lemons, which have completed the maturation process, are carefully harvested by our expert harvesting team and placed in crates that we produce with precision. They are then transported to our packaging facility. At our packaging facility, the lemons undergo quality control and are packaged accordingly. We constantly improve our operations and embrace environmentally friendly farming practices to provide our customers with fresh and high-quality lemons. We strive to protect natural resources, enhance quality standards, and meet customer demands, thus maintaining our leadership in lemon production.

Carton box, 8-9-10-12-14 pieces in box 3,60kg, 3,80kg, 4,00kg Net Weight

Shelf Life Long Suitable for Export PACKAGING 30x40x13 - Flea Cardboard 30x50x13 - Flea Cardboard 30x40x13 - Plastic 30x50x13 - Plastic The Product Can Be Packed in Desired Sizes and Shapes According to Demand

Long Shelf Life Excellent Taste and Aroma Standard Size PACKAGING 30x40x14 - Flea / Plastic Cardboard 30x50x9 - Flea Cardboard 27x39x14 - Cardboard cutout * The Product Can Be Packed in Desired Sizes and Shapes According to Demand

The Product Can Be Packed in Desired Sizes and Shapes According to Demand

It can be supplied in requested quantity and packaging.

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Can be provided in plastic or carton boxes

Turkey exports almost % 40 of quince production to 45 countries. Russia and Germany are the first two countries in the export market of Turkey. It is one of the most favorite winter fruits. Our city Denizli is one of the main production areas about the production of Turkish quince. Quince grows in large areas and due to the climate, it has good production efficiency in Denizli. Many fruits exporters and brokers make huge amounts of sales. We also export Turkish quince in big quantities. Total production in the world is around 600 K tons. Turkey and after China, Uzbekistan produces 150 K tons. After these countries, Morocco and Iran come as the big producers. Some of the most popular categories are quince-lemon, Eşme, Golden.

Turkey is one of the motherlands of pomegranate. So, it spreads and grows in many areas, both in the mountainous and coastal areas. Because of this pomegranate mainly grows in the Aegean and Mediterranean regions. Total pomegranate production in Turkey is approximately 100K tons. So Turkey is one of the world’s important pomegranate exporter countries. Turkish fruits brokers also fruits and vegetable exporters work a lot on this pomegranate. There are different categories because pomegranate cultivates in large areas. We know that there are many selections. We observe that there are a lot of pomegranate varieties in Turkey. Among these varieties, about fruit taste, their names are sour, sour-sweet and sweet varieties. Also, in terms of seed, there are different types, such as soft-seed, intermediate and hard-seed.

Turkey’s closeness to major market countries in terms of its production capability and geographical location provides a significant advantage in apple exports to these countries. Golden Delicious: This sweet and crisp apple is a favorite for both eating and cooking. It has a yellow-green skin and is known for its juicy flesh and honey-like flavor. Gala: This apple is a cross between a Golden Delicious and a Kidd’s Orange Red. It is sweet and juicy, with a red and yellow skin. It is a good choice for eating fresh or using in salads. Red Delicious: This apple is known for its bright red skin and sweet, crisp flesh. It is a popular choice for eating fresh and is also used in baking and cooking. Granny Smith: This apple is a favorite for making pies and other baked goods. It is tart, crisp, and has a green

*Apricot-Season: May-June-July-August-September-October / Production Capacity: 600 TON / WEEK during the season

*Strawberry-Season: December-January-February-March-April-May-June-July / Production Capacity: 240 TON / WEEK during the season

Grape-Season: June-July-August-September-October-November-December-January / Production Capacity: 480 TON / WEEK during the season

*Fig-Season: June-July-August-September-October / Production Capacity: 360 TON / WEEK during the season

*Cherry-Season: May-June-July-August / Production Capacity: 480 TON / WEEK during the season

*Peach-Season: May-June-July-August-September / Production Capacity: 720 TON / WEEK during the season *Nectarine-Season: May-June-July-August-September / Production Capacity: 720 TON / WEEK during the season

*Pomegranate-Season: October-November-December-January-February-March / Production Capacity: 720 TON / WEEK during the season