Valves for the food industry - Import export

Disco Check Valve / Wafer Type ** Body : MS 58 Brass - From( DN15-DN100) / Ductile Iron (EN GJS 400-15) - From (DN125-DN200) / Spring, Disc, Centering : Stainless Steel / Max. Working Temp. : 120 ºC / Max. Working Pressure : 16 Bar / Connection Flanged- Wafer Type *** Applications Area : Hot and Cold Water Systems / Compressed Air System / Non-acidic and non-flammable liquid fluids / Liquid Fuel Systems

Double Plate Check Valve / Body : GG-25 Cast Iron (EN GJL 250) / Disc : Ductile Iron (EN GJS 400-15) / Max. Working Temp. : 110 ºC / Max. Working Pressure : 16 Bar *** Applications Area : Hot and Cold Water Systems / Irrigation and Water Supply Lines / Purification System and Waste Water Discharge / Fire Protection Lines / Oil- Cooling Cycles

It is designed to measure continuously material throughput rate and weight for monitoring of granular materials. The accurate information is obtained regarding mill yield by installing a group of scales on different product lines

It is used to convey the granular and grinded products horizontally for collecting, distributing, mixing and tempering processes

It is used to realize separating and grind process at the semolina passages in the flour diagrams, this process increases the yield of flour and consumes less energy comparing to other grinders

It is used in the grain processing plants, to ease the grain processing by neat and non-stop annealing and washing

- UV - You can set time until 120 minutes. - Stainless Steel Body

It is used to separate the flour particles, which are stuck and mixed with bran, contributing to the yield increase and preventing the waste of flour’s