Regional products - Import export

Quality craftsmanship, combining our experienced teams and logistical strength of Turkey and Europe stand applications are done in every region! We make showrooms, stores, product display units and congress stands for you, our valued customers, by understanding your needs from design to post-assembly services in the best way. We aim to bring your company to the forefront and your customers to notice you in the events you will attend with coordinated design, alternative projects, corporate and innovative solutions. We ensure the complete and error-free management of the entire project from A to Z with correct communication, budget and time management.

Turkey is one of the motherlands of pomegranate. So, it spreads and grows in many areas, both in the mountainous and coastal areas. Because of this pomegranate mainly grows in the Aegean and Mediterranean regions. Total pomegranate production in Turkey is approximately 100K tons. So Turkey is one of the world’s important pomegranate exporter countries. Turkish fruits brokers also fruits and vegetable exporters work a lot on this pomegranate. There are different categories because pomegranate cultivates in large areas. We know that there are many selections. We observe that there are a lot of pomegranate varieties in Turkey. Among these varieties, about fruit taste, their names are sour, sour-sweet and sweet varieties. Also, in terms of seed, there are different types, such as soft-seed, intermediate and hard-seed.

Strawberry is a high-value fruit known all over the world for its flavor, color and nutritional content. Strawberry cultivation can be grown in a wide temperature range. This situation allows strawberry cultivation to be carried out in many different regions. In the production of strawberries made with traditional methods, there is a loss of yield and plant loss due to soil-borne diseases. Soilless greenhouse production has started to be preferred in strawberry production due to the chemicals used to solve soil-borne diseases in the cultivation area, deteriorating the structure of the soil and the production volume lost in this process. With the soilless greenhouse method, significant increases were seen in the production yield and fruit quality. Factors such as climate, growing environment, seedling type, planting frequency, growing system, disease and pest control are the factors that should be known and followed well in order to grow strawberries without soil.

Pineapple is a new product in our region. It was considered as a luxury product in our markets. Basically, it is demanded in winter when summer fruits season in our region ends. We get high varieties of Latin -American pineapple For 6 to 8 months every year we received pineapple weekly or semi-monthly basic. Because of the nature of this product in our markets pineapple business is only a SPOT business