Tunnel ovens - Import export

Tunnel type ovens are convection ovens which allows to electrostatic powder coated work pieces to be cured usually around at 180-200°C in 10 minutes, are used in the powder coating systems. Curing oven length is calculated according to the conveyor speed in order to achieve polymerization and curing of the work piece quantities per shift. The powder coating ovens are designed by us according to the shape, quantity and weight of the product to be cured. These ovens are conveyorised, product inlet and outlets are opened designed accordint to the biggest work piece sizes. Oven can be designed as a tunnel, U, S or W-shaped according to the biggestt work piece and the work shop sizes. Electricity, liquid or gas fuel is used for heating up the ovens.

1.aROASTING LINE COMPONENTS ModelExplanationPiece EKO-­‐900Z Elevator (H:2650 mm )1 EKO-­‐1202Automatıc Salting Machine1 EKO-­‐901Pvc Elevator ( L : 3400 mm )1 EKO-­‐500Roasting Machine1 EKO-­‐700Salt Sieve1 Our ovens are tunnel types of oven These sorts of ovens are able to roast every kinds of peanut and seed, (groundnut, almond, hazelnut, sunflower seed, pumpkin seed and etc.) -In gas ovens, the gas never contacts with the product and ensures that the product is long-lived. These furnaces have a distinctive feature that can adjust the temperature ratings of each roasting room differently, without losing the flavor and aroma of the products The tape that the product stands on is entirely made of stainless steel. – (AISI 304 CrNi). It is possible to adjust the speed of movement of this band to make the roasted products compatible with the taste of harmony.

Arabic bread production line (automatic bakery) is a fully automatic production line, from mixing ingredients to cooling bread through several successive machines, and bread is known as Arabic bread, Lebanese bread or Syrian bread, and it has spread in recent times all over the world because of its advantages and positives . Basic components of the line: - Dough Fork Mixer - Dough Basins. - Dough Divider. - Primary Proofer. - Dough Flattener. - Final Proofer. - Tunnel Oven. - Cooling Conveyor. - Air Compressor. - Electrical Control Panel.