Nuts - Import export

Turkey is the largest producer of Hazelnuts, which is excellent source of vitamin E, good source of dietary fiber, copper, manganese and Omega 9 and have significant health benefits. Hazelnuts crunchy texture and flavour are pleasant in nut and fruit mixes. This nuts light bitter taste makes it perfect match for sweet and chocolate recipes. Hazelnuts are suitable to use for chocolate, bakery, biscuit, ice cream and also as a snack. Origin: Turkey Package: 10 kg, 20 kg vacuum bag sizes: 9 - 11 mm, 11 - 13 mm, 13 - 15 mm, 14 - 16 mm

Origin: Gaziantep/Turkey Packages: 10kg,20 kg Vacuum Type: Green,Inshell, HTSCode: 08025100,080252 Originating from the genus Pistacia, the species Pistacia vera is native to the Near East, Mediterranean and Western Asia. The green seed, which is the pistachio nut, is in a crusty shell that is being cracked during consumption. Pistachio kernels are very popular as a snack but also are used as an ingredient in meat products like salami or sausages, or in the confectionary industry as a part of chocolate, cakes, Turkish Delight, baklava, ice cream and other traditional Turkish sweets.

Apricot Kernels (also known as Apricot Seeds) are the small seed found inside the pit of an apricot. Apricot Kernels contain healthy A, B1, B15, B17 and C vitamins and natural enzymes. We are able to supply apricot kernels in organic type. Organic Sweet and Bitter Apricot Kernels Origin: Turkey Type: Sweet and Bitter Kernels as whole raw. Natural varieties are available. Packaging: Packaging options are available upon request. Health Benefits of Apricot Kernels **Apricot Kernels are very nutritious like many other nuts. **They contain amygdalin which is mostly known as Vitamin B17. It is claimed that vitamin B17 helps to prevent cancer. **Apricot Kernel helps to lower high blood pressure. **They help to protect immune system and ability to resist infections like colds and flu.