Liquid sugar - Import export

Contents: Invert Sugar Solution (Sugar + Water) Dry Matter Amount: 75% ± Packaging: Tin and Bulk Gtip No: 110812001000 Usage area: Nutri®pasteurized liquid sugar; in all desserts with sherbet such as baklava, tulumba, lokma, kadayif, künefe, and candies; It can be used in dairy desserts, pastry products and foods to be consumed by sweetening. Turkish delight, halva, jam, pestil, köme, cezerye, ice cream, tofi sugar, hard candy, soft candy, jelly and so on. toffee, juice, caramel, etc. products are also industrial uses. All NUTRİ® products are produced in accordance with the Turkish Food Codex. It does not contain allergen substances, it is Halal certified.

Contents: Invert Sugar Solution (Sugar + Water) Dry Matter Amount: 68% ± Packaging: Tin and Bulk Gtip No: 110812001000 Usage area: Nutri®pasteurized liquid sugar; in all desserts with sherbet such as baklava, tulumba, lokma, kadayif, künefe, and candies; It can be used in dairy desserts, pastry products and foods to be consumed by sweetening. Turkish delight, halva, jam, pestil, köme, cezerye, ice cream, tofi sugar, hard candy, soft candy, jelly and so on. toffee, juice, caramel, etc. products are also industrial uses. All NUTRİ® products are produced in accordance with the Turkish Food Codex. It does not contain allergen substances, it is Halal certified.

SUGAR BEET LIQUID WASTE SILEMPE WHAT HOW TO USE WHEN! Recommended soil application rates of potassium containing organic Şilempe; • 2 - 3 lt to Greenhouse Plants from the start to the end of harvest • Open Field Plants (Vegetables) 3 - 4 lt. Once a week from planting to the end of harvest Fruit trees 6 - 10 lt. It is applied with 21 days intervals depending on the organic matter requirement in the soil. • Vineyard 4 - 5 lt 1st application; 2nd application before waking up; flowering period 3. Application; made in fruit form • Banana 4-5 lt once a week throughout the season • Field Crops 1 - 2 applications in the 4 - 5 lt development period • Green Areas, Parks and Gardens 3 - 4 lt every 20 days • Cut Floriculture 2 - 3 lt Once a week, all season long • Strawberry 2 lt. It is applied once a week during the whole season.