Olive tree - Import export

Moskonisi is the most ancient known name of the heavenly Cunda Island. You can feel the cool breeze blowing from the Ida Mountains when tasting this unique olive oil. Only olive trees growing at sea level are harvested to achieve this special gourmet taste.

“Olgunca” is a brand new flavour from the Gulf of Edremit… This region is surrounded by Ida Mountains, which protect the olive trees from harmful winds like a natural windbreaker. The humid, cool Aegean summer sea-breeze blowing from the North Aegea covers olive trees with a protective mist. The olive oil obtained from the ripe olive harvest in this region after mid-December is clear, golden yellow in colour and has a fluid consistency. In addition to the unique taste and smell of ripe olives on the palate, it also leaves a light apple taste and smell. It is ideal for those looking for a different, gourmet zest in hot and cold dishes.

The machine has been designed on the base of quality and efficiency. it is an heavy duty machine. it is too easy to shake walnut,olive,apricot,sour cherry and most of the other fruit trees. The machine doesn't give any harm to the trees and roots.

It has been designed on the base of quality and efficiency. it is an heavy duty machine. it is too easy to shake walnut,olive,apricot,sour cherry and most of the other fruit trees. The machine doesn't give any harm to the trees and roots.