Food - import-export - Import export

Origin : Turkey Process : Harvested inshell hazelnuts are dried under sunlight. Sizes : Usually exported with size 18mm+ and classified as rounded or pointed. Packaging : Jute and PP Bags

Origin : Turkey Process : Roasted hazelnuts are crushed to a level of liquidity form with a final thickness up to 100 microns. Sizes : 20-100 microns Packaging : Plastic or Metal Drums, IBC Tanks, Tanker Truck.

Turkey Process : :Natural or roasted hazelnuts are well chopped to be as fine as 0-3mm size. Sizes : 0-1.5mm, 0-2mm or 0-3mm Packaging : Coloured and Aluminum Vacuum Bags with or without Cartons, Poly-lined or Aluminumlined Bigbags

Origin : Turkey Process : Natural or roasted hazelnuts are chopped according to customers’ preferences. Sizes : Hazelnuts could be chopped within the sizes of 0-12mm Packaging : Coloured and Aluminum Vacuum Bags with or without Cartons, Poly-lined or Alimunium-lined Bigbags

Origin : Turkey Process : Natural hazelnut kernels are well roasted with final moisture content max 3%. Sizes : 9-11mm, 10/11mm, 10/12mm, 12/14mm, 11-13mm, 13-15mm, 14-16mm, 15mm+ Packaging : PP And Kraft Bags, Transparent, Coloured and Aluminum Vacuum Bags with or without Cartons, Bigbags.

Origin : Turkey Process : Hazelnuts that are shelled are calibrated and stored separately according to their sizes. Sizes : 9-11mm, 9-15mm, 11-13mm, 13-15mm, 14-16mm, 15mm+. Packaging : Jute, Kraft and PP Bags, Coloured and Aluminum Vacuum Bags with or without Cartons, Bigbags.