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MEDILIFE
Tunisia
Harissa is the main condiment even “the national condiment of Tunisia”. Indeed, it accompanies any savory food for that spicy kick that your taste buds crave. Eating Harissa may reduce inflammations and help relieve colds, osteoarthritis, rheumatism, and many other illnesses. Added to that, Harissa, is well known for boosting the metabolism. Being spicy, it stimulates a much faster work of the metabolism that everyone needs. Traditional Harissa Ingredients: Dried & Smoked peppers Sunflower oil Garlic Coriander Salt
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Tunisia
Tunisian Olives are produced using Organic processed Olives. These are very high quality olives, that enjoyed almost 12 months of a generous Mediterranean Sun. All our Olives are hand picked, which is friendly for both, the Olive Tree and the Olive itself. Most of our transforming process is made by hand, following the multi millenium tunisian culture of harvesting and preparing Olives. We'll always provide our clients with 100% Tunisian Made High Quality Olives.
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