Tropical fruits and spices - Import export

Ab Vinea Doni, from the Latin "Doni dal vigna", comes from a handpicked selection collected in the vineyards of San Gimignano the wine is made with Vernaccia di San Gimignano DOCG and a small percentage of Chardonnay grapes. Fermentation and aging take place in small 225l French oak barrels for approximately 4 or 5 months; once bottled, Ab Vinea Doni completes its refinement for another 4 months before leaving the Casale Falchini cellar. The character of the wine is emphasized by the long contact with oak wood, enhancing its fragrance and softness; it is an elegant and longlived wine. The Ab Vinea Doni wine from Casale Falchini keeps well in the bottle, so it can also be served 5 years after the harvest. The wine, obtained from Vernaccia di San Gimignano DOCG and from small doses of Chardonnay, has a deep and bright yellow straw color; the aroma is fine, with notes of vanilla, tropical fruit and sweet spices; the taste is dry and soft, with hints of acacia and almond honey.