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Acerola with 17 % vitamin C and the carrier maltodextrin is water-soluble and ideal for non-alcoholic drinks or fruit juice. The carrier starch of acerola with 17 % vitamin C improves the adhesive properties in the production of flour. Organic Acerola, 17 % Vitamin C (with starch) Organic acerola, 17 % vitamin C (with maltodextrin) Further information at: www.organic-acerola.com CONTACT NOW!
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