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LogoGLOBAL BRIDGE COMMERCE
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rye flour
rye flour...
LogoCASTELMAIS
Corn Forage Flour
La farine fourragère, sous-produit issu de la transformation du grain de maïs, est un ingrédient essentiel à l'apport nutritionnel de l'alimentation p...
LogoEUROPEAN FOOD IMPORT MARKET
Wheat Flour T65
La farine T65 est une farine de blé tendre, légèrement plus complète que les farines T45 et T55. Elle est obtenue par un tamisage moins poussé, ce qui...
LogoSLOVŠKROB A.S.
Rye wheat bread flour RL90
Rye wheat bread flour RL90 Bag:25 kg Big Bag:700 kg / 1000 kg Incoterms:FCA, DAP...
LogoMOLINO MAGRI SPA
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MANITOBA FLOUR
W: 450 - 500. Type '00' flour obtained from selected Italian, European, and North American grains, suitable for indirect processing or long fermentati...
LogoMILKYLAND S.R.O.
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Gyermelyi smooth flour 1kg
Gyermelyi smooth flour 1kg is a versatile and high-quality flour that is perfect for a wide range of baking and cooking applications. With its fine te...
LogoVevanta Sp. z o.o.
Wheat flour
We supply high-quality wheat and rye flour sourced from trusted producers in Ukraine and Poland, suitable for a range of culinary and industrial appli...
LogoABM FOOD AND AGRICULTURE
Flour:Wheat, corn,rye,buckwheat, Gluten-Free & Organic Flour - Wheat flour, corn, rye, buckwheat , Organic Flour
Our range includes traditional favorites like wheat, buckwheat, corn, and millet, as well as the increasingly popular gluten-free options. Organic an...
LogoRADZIOWI SP. Z O.O.
Type 1850 Graham Flour - 1kg
Słopisz is an ancient variety of wheat, valued for its health benefits. It has long been forgotten and is currently being rediscovered. Its cultivatio...
CASTLE INGREDIENTS SA
Aromatic Barley Malt Flour
Aromatic Malt Flour Barley is made from barley. The product is not intended for raw consumption. Color - ca. 425-575 EBC...
LogoAG FEEDING
Organic Rye Flour - low gluten Organic Rye flour type 720
http://www.agfeeding.eu/en/products-bio/index,8,43,,organic-rye-flour.html...
LogoNATURELL AB
Rye flour org - Flours & Starches
Energy 1403 Kj , 331 Kcal Fat Of which saturated 1 g ,0.1 g Carbohydrates Of which sugar 72 g ,2 g Fibers 5 g - Protein 6 g Salt 0.03 g...
LogoMAYA GOLD TRADING
Organic Coconut Flour
Coconut flour is a byproduct of extra virgin coconut oil. The dried coconut fibers are first expelled and then ground into a powder. It is a coconut f...
LogoGARNEC LLC
Wholegrain Rye Flour
The most popular use of rye flour is making bread from it. It is also often used to make pies, pancakes, muffins, cakes and other pastries. Rye flour ...
LogoDRINKEAT OU
Packaged rye flour - We offer rye flour from the best Ukrainian producers.
The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 1 kg ...
LogoMADAR
Rye, wheat flour - Offer
Good flour is essential for home baking, delicate cakes in patisseries, and delicious desserts in restaurants. Rye, wheat, barley, and millet will pro...
LogoAUGUST TÖPFER & CO. (GMBH & CO.) KG
Rye malt powder - Rye malt powder
Rye malt powder is primarily suited to the production of dark bread and baked goods. his is a traditional, fermented rye malt flour that develops its ...
LANGER-MÜHLE E.U.
Rye Whole Grain Flour
Our whole grain flour - rich in fiber, minerals, and vitamins. Rye flour is the preferred flour for dark bread. Hildegard of Bingen already described...
LogoPARGASOR - GROUP
Flour - Wheat Flour | Rye | Corn
{"- REF.FAMB700001":"White Corn type 70","PACKAGING":"1kg|25kg|50kg","- REF.FAT5500001":"Wheat type 55","- REF.FAMA700001":"Yellow Corn type 70","- RE...
EXGSP GMBH LLC
Wheat Bran
Wheat bran for livestock feed and its nutritional value is very good. Wheat bran has a balanced amount of protein, fat, fiber, and energy, making its ...
LogoSUNGRANO GMBH
Wheat Flour - Wheat Flour Type 405, Type 550, Type 00
Our SUNGRANO wheat flour represents the highest quality and meets all European standards. A total of four varieties are available, covering a wide ran...
LogoCOMMODITY BOARD EUROPE GMBH
Wheat Gluten - Food Grade Wheat Gluten
Wheat gluten food grade...
LogoOKIN FRANCE
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Gourmet Rye Bread Roll
With an unparalleled toasted crumb, thick and slightly dark, this bread has a distinctive flavor thanks to the blend of wheat flour (50%) and rye flou...
LogoHUBCYCLE
Chickpea Flour
Available in conventional or organic.
LogoLINWOODS BULK INGREDIENTS
SPROUTED RYE - AVAILABLE IN WHOLEGRAIN / STONE- MILLED FLOUR / FLAKES
Using UK grown RYE we carefully sprout the grain for x amount of hours in large tubs. The sprouted grain then goes through a flash heat treatment proc...
LogoBB WHOLESALE
All-Purpose Flour
Flour for all purposes...
LogoALIKRIS LTD
Corn flour, coarsely ground - Corn flour, coarsely ground
Corn flour, coarsely ground...
LogoPROMIX
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PANE ANTICO® - Fiber-Rich Bread Mix with Wheat Germ
Mix for bread of large and medium size, with dark crumb, large holes, and intense toasted aromatic notes. Format: 25 kg Dosage: 100%...
CAMPIONE ANTONINO
Flour - Denti Mill
Selection of flours produced by Mulino Denti. Flours with different characteristics for various needs. Shortcrust, pastries, and breakfast, large leav...
LogoBIONATIS - NOVEPAN
Rye Tart - Margeride Rye Tart
Discover its strong flavor and specific aroma linked to its origins: the mountain rye from the Terres de Margeride. An exceptional territory for rye c...
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