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Ammonium chloride, a byproduct of sodium bicarbonate production, contains 24% to 26% Nitrogen and 65% Chlorine. It is also known as Sal Ammoniac, the salt of ammonia and hydrogen chloride. In its pure form, it is crystalline salt, white, but easy to caking. To avoid this phenomenon, it can also be granulated to Granule, which is hard to caking and easy to store. This compound is highly water-soluble and mildly acidic and can be used as a nitrogen fertilization source (corresponding to 90 percent of ammonium chloride production worldwide) in crops, especially for Wheat and Rice
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